11 Kitchen Chef Jobs in Providence, RI
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Banquet chef Public Kitchen and Bar - Providence, RI 02903, US EXECUTIVE CHEF Are you a highly skilled and talented chef looking for an exciting new opportunity? Do you thrive in a fast-paced and dynamic kitchen environment? If your answer is yes More than 30 days ago
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Executive Chef Aramark - Providence, RI, US standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure More than 30 days ago
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sous chef Public Kitchen and Bar - Providence, RI 02903, US The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef More than 30 days ago
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Hiring Line Cooks & Short Order Cooks Agawam Hunt - East Providence, RI 02916, USA safety and sanitation guidelines at all times. Collaborate with other kitchen staff to coordinate food preparation and ensure timely service. Monitor inventory levels and communicate any supply needs $16 - $21 per hour More than 30 days ago
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Kitchen Manager Wayfinder Hotel Newport - Newport, Rhode Island for the culinary team. Oversee menu execution, ensuring a balance between innovation and guest preferences. Team Management: Recruit, train, and mentor a team of chefs, cooks, and kitchen staff. Foster 14 days ago
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Cook 1 - Food Court - Part-Time Plainridge Park Casino - Plainville, Massachusetts in the community and participating in company-sponsored events Works closely with Sous Chef to monitor culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen 21 days ago
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FOOD SERVICE UTILITY (FULL TIME) Compass Group - Wrentham, MA, US dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties 18 days ago
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Line Cook The Pell - Middletown, Rhode Island , storage, and sanitation. Prepare food for Banquets, ad required, following specifications on Banquet Event Orders. Prepare and service food for the Employee Cafeteria as specified by the Chef or Kitchen 15 days ago
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Sous Chef Skipjacks - Foxborough, MA 02035, US Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing More than 30 days ago
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Line cooks Skipjacks - Foxborough, MA 02035, US items in cooperation with the rest of the kitchen staff Answer, report and follow executive chef’s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure More than 30 days ago
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