45 Kitchen Chef Jobs in Burlington, MA
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Line Cook Boston Marriott Burlington - Burlington, Massachusetts communication skills to ensure smooth collaboration with fellow cooks, chefs, and waitstaff. • Physical stamina and agility to keep up with the demands of a bustling kitchen, including standing for long periods 8 days ago
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Banquet Chef Boston Marriott Burlington - Burlington, Massachusetts of all banquet functions. Needs to understand the concepts and have the experience of interacting within a professional kitchen. Follows instructions and understand the philosophy of the Executive Chef and carry 8 days ago
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Executive Chef Lafayette Hospitality - Boston, MA, United States The ideal candidate is a seasoned chef with a background in fine dining and Latin American cuisine. You will run an efficient kitchen by consistently looking to improve the menu, producing quality 5 days ago
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Executive Chef/Kitchen Manager Burtons Grill & Bar - Framingham, MA 01702, US Executive Chef / Kitchen Manager Are you an Executive Chef with a passion for made-from scratch food with wholesome, premium ingredients served up in an upscale casual environment that prioritizes More than 30 days ago
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Senior Executive Campus Chef Aramark - Boston, MA, US chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating Yesterday
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Sous Chef Sodexo - Boston, Massachusetts on the orange line for public transportation. In this role you will: manage the daily food production needs and work as a hands-on chef in the kitchen ensure Sodexo's culinary standards including recipe Yesterday
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Steward The Whitney Hotel - Boston, Massachusetts Overview: Opportunity: Steward / Dishwasher Perform dishwashing and kitchen cleaning functions. Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus Wash dishes 2 days ago
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Cook - Full-time No Late Nights!!! Northbridge Companies - Wayland, MA interactions and operations. Qualifications: * Have experience as a cook or chef in a fast-paced kitchen. * Know how to plan menus, prepare food, and use different cooking methods. * Organize time well and pay 2 days ago
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Seasonal Cook Boston Harbor Hotel - Boston, Massachusetts for the guest. Check the quality of the food as it arrives in the kitchen and informs the Sous Chef of damage product. Properly labels, dates, storage of all food. Maintains work area in a safe and sanitary 3 days ago
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Assistant Sous Chef Tufts University - Somerville, Massachusetts and overseeing the work of cooks and other kitchen personnel in the absence of the unit Sous Chef and/or manager. Evaluates finished products to ensure quality and addressing sub-quality production 8 days ago
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- Boston, MA (24)
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