195 Chef Jobs in Stamford, CT
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PREP COOK (FULL TIME) Compass Group - STAMFORD, CT, US and local standards, guidelines and regulations. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets More than 30 days ago
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ASSISTANT DIRECTOR OF DINING SERVICES, K12 SCHOOLS Compass Group - Stamford, CT, US , and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essential Duties and Responsibilities: Works with the Chef and management More than 30 days ago
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Chef de Cuisine Goosefeather - Tarrytown, NY, United States Led by James Beard-nominated Chef Dale Talde, Goosefeather offers an unparalleled dining experience that marries the traditional essence of Cantonese cuisine with innovative twists, with a menu 4 days ago
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Full-Time Culinary Lead Sur La Table - Darien, CT, United States and teaching skills to support the Resident Chef in driving business results and the staffing and performance management of all culinary employees. The Culinary Lead reports to a Resident Chef. JOB DUTIES 15 days ago
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Pizza Cook California Pizza Kitchen - Huntington Station, United States and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal Yesterday
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Regional Executive Chef Compass Group - Commack, NY, United States for the region Acts as a Regional leader who models competencies and behaviors which that support company values Plans and creates menus to include influencing the menu for chef’s tables, catering expos, etc 8 days ago
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Executive Chef gategroup - Inwood, NY, United States Executive Chef Location: 30 Inip Dr, Inwood, NY 11096 Salary Range: 98-105K Reporting to the General Manager of the unit, the Executive Chef, Operations is responsible for daily monitoring 4 days ago
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EXECUTIVE CHEF - FISD - WESTPORT, CT Compass Group - Westport, CT, US Referral guidelines, FAQs and the Compass Employee Referral Policy, email . Click to view the step-by-step instructions to refer a friend to this position. Job Summary Working as an Executive Chef Yesterday
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Sous Chef PLANTA Restaurants - New York, NY, United States and treat everyone with courtesy and respect Communicates with Chef/Sous Chef and other Team Members to learn of daily menu needs, events, and important shift information. Conducts walk-through of restaurant 4 days ago
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Executive Sous Chef ilili Restaurants - New York, NY, United States Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place 4 days ago
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