Latest Catering jobs in Roslyn, NY - JobisJob United States Mobile

263 Catering Jobs in Roslyn, NY

Sales Catering Manager The Roslyn, Tapestry Collection by Hilton - Roslyn, NY 11576, US If you are highly motivated, have a passion for catering sales, and have experience growing relationships with local businesses and clientele, this is the role for you! The Sales Manager 22 days ago
Catering Sales Manager The Roslyn, Tapestry Collection by Hilton - Roslyn, NY 11576, US revenue and monthly solicitation goals. Ability to deal with a range of customer types, some of whom require a high level of patience, tact and diplomacy in order to identify and facilitate their catering More than 30 days ago
Catering Sales Manager NYC Hospitality Group PERSONE NYC - , NY, United States To be considered please Email us at: hiring@personenyc.com Job Title: Catering Sales Manager Location: New York City, NY (Flexible: Remote/Hybrid with office in Port Authority) Reports To: Corporate 9 days ago
Waiter/Waitress The Roslyn, Tapestry Collection by Hilton - Roslyn, NY 11576, US dining restaurant and bar, Atlas New World Bistro, a cozy Lobby Lounge with a fireplace, and over 4,000 sq. ft. of flexible banquet & meeting space with in-house catering and state-of-the-art audio-visual More than 30 days ago
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- What are the roles and responsibilities for Catering?
- Catering is the industry responsible for providing beverages, food, and other services to different clients for special events. Caterers are some of the professionals working on this area and their duties are related to organize and control catering operations. These professionals make use of independent contractors in order to perform catering services for weddings and parties. They may work as personal caterers for some clients or be hired for specific events like corporate events and family reunions.
  
  People working on Catering industry usually perform many of the following tasks:
  • Attending customer´s complaints.
  • Ensuring dining and kitchen room areas are clean.
  • Supervising the purchase of products.
  • Planning food menus.
  • Discussing catering arrangements with clients.
  
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- What are the required skills for Catering?
- • Having good organizational skills.
  • Being able to work under pressure.
  • Having strong communication skills.
  • Being energetic.
  • Having time management skills.
  • Being creative.
  • Having marketing skills.
  • Being responsible and trustworthy.
  • Having excellent customer service skills.
  • Being able to work with a team.
  
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- Is my educational background ideal for Catering?
- Candidates for Catering jobs need to have understanding of management techniques and knowledge of food service. A suitable academic qualification for this industry is the Degree in Hospitality Management or Food and Beverage Management. Professionals working on this business begin as kitchen helpers and then move towards cook or chef positions in order to start their own catering service. Experience and skills are obtained on-the-job and some employers require that candidates have a driver´s license.
  
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PM Cook The Roslyn, Tapestry Collection by Hilton - Roslyn, NY 11576, US restaurant and bar, Atlas New World Bistro, a cozy Lobby Lounge with a fireplace, and over 4,000 sq. ft. of flexible banquet & meeting space with in-house catering and state-of-the-art audio-visual equipment More than 30 days ago
Conference Coordinator The Larko Group - New York, NY, United States meeting arrangements, facilitate seamless transitions, coordinate catering orders, maintain the kitchen, and conference center, and address any other unforeseen tasks to ensure the smooth functioning 5 days ago
AM Cook The Roslyn, Tapestry Collection by Hilton - Roslyn, NY 11576, US restaurant and bar, Atlas New World Bistro, a cozy Lobby Lounge with a fireplace, and over 4,000 sq. ft. of flexible banquet & meeting space with in-house catering and state-of-the-art audio-visual equipment More than 30 days ago
Executive Chef, The Metropolitan Museum of Art Restaurant Associates - New York, NY, United States Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted 5 days ago
Banquet Manager Rainbow Room - New York, NY, United States demands. About You: Skills & Qualifications: years of experience as a Banquet Manager in a luxury hotel / catering / events setting degree preferred but not required in Microsoft Office or equivalent 5 days ago
SOUS CHEF - Long Island University - Greenvale, NY Compass Group - GREENVALE, NY, US and creating menus Produce and execute catering events Roll out new culinary programs in conjunction with the marketing and culinary teams Foster strong client relationships to align our programs 9 days ago

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