258 Catering Jobs in Purchase, NY
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Executive Chef 2 Sodexo - Purchase, New York with students, faculty, and staff. This position will manage a resident dining operation and catering production. The Executive Chef will be very hands on in the menu planning process, labor schedules, production 14 days ago
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CATERING ATTENDANT (ON CALL) Compass Group - PURCHASE, NY, US We have an opening for on call CATERING ATTENDANT positions. Location: Morgan Stanley Westchester - 2000 Westchester Avenue, Purchase, NY 10577 Note: online applications accepted only. Schedule More than 30 days ago
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COOK HELPER (FULL TIME) Compass Group - Purchase, NY, US an Employee Referral Bonus! Click to view the step-by-step instructions to refer a friend to this position. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering 29 days ago
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Catering Sales Manager NYC Hospitality Group PERSONE NYC - , NY, United States To be considered please Email us at: hiring@personenyc.com Job Title: Catering Sales Manager Location: New York City, NY (Flexible: Remote/Hybrid with office in Port Authority) Reports To: Corporate 9 days ago
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COOK (FULL TIME) Compass Group - NEW YORK, NY, US and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work in 2021 ! Job Summary Summary More than 30 days ago
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DINING/BAR SUPERVISOR (ON CALL) Compass Group - Purchase, NY, US . Schedule : On Call; shifts will vary depending on needs, more details upon interview. Requirement : Previous dining service supervisor and catering experience is preferred. Pay Range: $25.00 per hour More than 30 days ago
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Conference Coordinator The Larko Group - New York, NY, United States meeting arrangements, facilitate seamless transitions, coordinate catering orders, maintain the kitchen, and conference center, and address any other unforeseen tasks to ensure the smooth functioning 5 days ago
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EXECUTIVE CHEF Compass Group - Purchase, NY, US preferred Three to five years of culinary management experience High volume production and catering experience is essential Previous experience managing cost controls Desire to learn and grow with a top notch More than 30 days ago
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Executive Chef, The Metropolitan Museum of Art Restaurant Associates - New York, NY, United States Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted 5 days ago
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Banquet Manager Rainbow Room - New York, NY, United States demands. About You: Skills & Qualifications: years of experience as a Banquet Manager in a luxury hotel / catering / events setting degree preferred but not required in Microsoft Office or equivalent 5 days ago
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