50 Chef Jobs in Kings Park, NY
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Sous Chef Aramark - Kings Park, NY, US Job Description In the absence of the Head Chef, the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef More than 30 days ago
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Executive Chef - St. Johnland Nursing Center - Culinary Aramark - Kings Park, NY, US Job Description Aramark SeniorLIFE+ is seeking an Executive Chef to join us at our senior living community located in Kings Park, NY. The Executive Chef is a management position overseeing chef More than 30 days ago
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Regional Executive Chef Compass Group - Commack, NY, United States for the region Acts as a Regional leader who models competencies and behaviors which that support company values Plans and creates menus to include influencing the menu for chef’s tables, catering expos, etc 15 days ago
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Chef Monte Nido & Affiliates, LLC - Northport, New York Grow with us!: Chef Clementine Northshore Northport, NY Clementine Northshore, located in Northport, NY is a residential treatment program exclusively for adolescents seeking treatment for Anorexia 13 days ago
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Exec Chef Catholic Health - Port Jefferson, New York Overview: Executive Chef Our award winning Nutritional Service Department is seeking enthusiastic candidates to join our team. St. Charles Hospital is a 243-bed, acute care community hospital located 5 days ago
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Kitchen Prep Clerk Uncle Giuseppe's Marketplace - Smithtown, NY . Responsibilities Follow the prep list created by chefs to plan dutiesLabel and stock all ingredients on shelves so they can be organized and easily accessibleMeasure ingredients and seasonings to be used 6 days ago
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Executive Chef 3 Sodexo - Greenwich, Connecticut Unit Description: You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others. Sodexo is seeking an Executive Chef 3 to lead the culinary and food 2 days ago
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Sous Chef Spring Meadows - Trumbull, Connecticut Job Description The Sous Chef will be responsible for the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products 3 days ago
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CATERING MANAGER- SBU - STONY BROOK , NY Compass Group - Holbrook, NY, US : Supervises all catering events. Involved in catering events operations, including logistics, quality improvement, sanitation, and all facility-related activities. Works with the Chef in creating menus. Trains 6 days ago
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Executive Chef 2 Sodexo - Purchase, New York Unit Description: Join a great team where students are at the heart of everything we do! Sodexo's Campus Segment is looking for an Executive Chef 2 to join our team at Manhattanville University 2 days ago
Top locations
- New York, NY (190)
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