Latest Chef Description jobs in Forest Heights, MD

37 Chef Description Jobs in Forest Heights, MD

Cook III - Gaylord Hotels - (23023182) Marriott International, Inc. - Forest Heights, MD the Rewards. Job Description Job Summary Gaylord Entertainment JOB DESCRIPTION Job Title: Culinary III Department: F&B - Banquet Kitchen, F&B Outlet Company: Gaylord Hotels Reports To: Exec Chef - Restaurant More than 30 days ago
Steward (U) - Gaylord Hotels - (23007200) Marriott International, Inc. - Forest Heights, MD : Steward (F&B or Banquets) Department: Conf Mgmt - Banquets, F&B Outlets Company: Gaylord Hotels Reports To: Exec Chef - Restaurant, Exec Chef - STAR Cafeteria, Sr Sous Chef - Banquets Supervises: N More than 30 days ago
Head Chef Dominion Wine & Beer - Falls Church, VA, United States restaurant, all while offering a carefully curated selection of artisan-style dishes and a diverse range of high-quality wine, beer, and butcher shop offerings. Job Description: We are seeking an experienced 22 days ago
Pastry Cook II - Gaylord Hotels - (22216677) Marriott International, Inc. - Forest Heights, MD : Job Title:Culinary II Department:F&B Banquet Kitchen, F&B Outlet Company:Gaylord Hotels Reports To:Exec Chef - Restaurant, Sr Sous Chef - Banquets Supervises:N/A Job Description Date:10/03/06 Job Purpose: Two to three More than 30 days ago
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Banquets Steward - Gaylord Hotels - (23007200) Marriott International, Inc. - Forest Heights, MD : Job Title:Steward (F&B or Banquets) Department:Conf Mgmt - Banquets, F&B Outlets Company:Gaylord Hotels Reports To:Exec Chef - Restaurant, Exec Chef - STAR Cafeteria, Sr Sous Chef - Banquets Supervises:N More than 30 days ago
Chef Instructor (Monday-Friday) Aramark - Mclean, VA, US Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. LifeWorks Restaurant Group , an independently operated division 19 days ago
Relief Chef Manager Brock & Company Inc. - Washington , Dist. Columbia 20003 , United States Description: Relief Chef Manager Full-Time Benefits Eligible Wage: $30.00 per hour Region to be Covered: DC, Northern VA, Charlottesville-Richmond, Baltimore Beltway, Annapolis The Reserve Chef Yesterday
Executive Sous Chef - Capital One Arena Aramark - Washington, DC, US Job Description The Executive Sous Chef, located with Capital One Arena is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing 27 days ago
Sous Chef -Georgetown University Aramark - Washington, DC, US Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise 17 days ago
Sushi Chef I Hana Group - Arlington, Virginia Job Description Job Description Summary: The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals 4 days ago

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