54 Restaurant Chef Jobs in Edison, NJ
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Sous Chef Sodexo - Plainsboro, New Jersey Unit Description: Ready for a work-life balance that you can't always achieve in restaurants or catering environments? Sodexo is seeking a Catering Sous Chef for a high profile corporate client 12 days ago
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Line Cook Island Spa & Sauna - Edison,New Jersey of our Head Chef and Sous Chef to prepare high-quality dishes that meet the restaurant's standards You will be responsible for setting up your station, preparing ingredients, and cooking dishes according $18-21 k per Hourly 15 days ago
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Line Cook Island Spa and Sauna - Edison,New Jersey for a skilled Line Cook to join our team and help prepare delicious meals for our customers In this role, you will work under the guidance of our Head Chef and Sous Chef to prepare high-quality dishes that meet $15-20 k per Hourly More than 30 days ago
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Chef de Cuisine for Upscale new Modern Restaurant NYC PERSONE NYC - New York, NY, United States Cuisine, you will be responsible for overseeing all aspects of culinary operations within our restaurant. Working closely with the Executive Chef, you will help to maintain our high standards of quality 3 days ago
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Dining Room Manager Mattos Hospitality - New York, NY, United States caffè stems from Ignacio Mattos, chef-owner of quintessential New York City restaurants, estela and Altro Paradiso. At Lodi, Mattos and his team draw inspiration from Italian aperitivo culture 5 days ago
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Restaurant Sous Chef Compass Group - New York, NY, US p style=text-align:center /ppspan style=font-family:Arial, Helvetica, sans-serifbPosition Title: Restaurant Sous Chef/b /span/ppspan style=font-size:12.0pxspan style=font-family:Arial, Helvetica More than 30 days ago
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Sous Chef JEAN-GEORGES MANAGEMENT - , NY, United States into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which 7 days ago
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Executive Sous Chef EJ’s Luncheonette - New York, NY, United States in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant fresh, creative and innovative with its comfort food 7 days ago
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Executive Chef JPMorgan Chase Bank, N.A. - New York, NY Executive Chef or CDC Qualifications : * Previous managerial experience working at a Michelin star restaurant work experience. * Proven track record of success in a comparable role, preferably within 3 days ago
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Banquet Chef NoHo Hospitality Group - New York, NY, United States Benefits, Continuing Education Classes and Referral Reward Program. Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants 7 days ago
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