Latest Kitchen Chef jobs in Darien, CT - JobisJob United States Mobile

10 Kitchen Chef Jobs in Darien, CT

REGIONAL EXECUTIVE CHEF- NORTHEAST Compass Group - Port Chester, NY, US As the Regional Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. This role will support the Northeast territory 5 days ago
Senior Executive Chef - Lifeworks Restaurant Group Aramark - Westport, CT, US Job Description The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related culinary activities. Job Responsibilities 30 days ago
Cook Brightview Senior Living, LLC - Port Jefferson Station, New York , and all companies no matter how large or small...and we're the ONLY Senior Living company on the prestigious list! Overview: If you're a foodie who loves to mix it up in the kitchen then look no further! Healthcare 17 days ago
Executive Chef - Mount Vernon City School District Aramark - Mount Vernon, NY, US standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure More than 30 days ago
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Sous Chef Aramark - Kings Park, NY, US Job Description In the absence of the Head Chef, the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef More than 30 days ago
Line Cook Rock Ridge Country Club Inc - Newtown, CT 06470, USA out the trash as needed per direction of Chef. Qualifications and Skills: Two or more years of Line Cook experience Experience in a banquet or similar volume production kitchen is preferred. High school $19 - $21 per hour More than 30 days ago
Executive Chef - St. Johnland Nursing Center - Culinary Aramark - Kings Park, NY, US items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food Train and manage More than 30 days ago
FOOD SERVICE UTILITY (PART TIME) Compass Group - Danbury, CT, US executive chefs, and 21,000 professional food service team members. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities More than 30 days ago
Kitchen Leader Goodwin Recruiting - Shelton, Connecticut, US balance and generous PTO Health/dental insurance coverage Great bonus program Leadership and growth opportunities Kitchen Leader Requirements and Responsibilities: 3+ years as a sous chef or kitchen manager More than 30 days ago
HOURLY SOUS CHEF (FULL TIME) Compass Group - Great Neck, NY, US segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen More than 30 days ago

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