Chef Jobs in Slidell, LA

Compass Group - Slidell, LA, US (+1 location)

and CEO Tim Pierce a 2019 Most Admired CEO. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000

from: Compass Group - 19 days ago

Compass Group - SLIDELL, LA, US (+1 location)

dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines

from: Compass Group - More than 30 days ago

Dickie Brennan & Company - New Orleans, LA, United States

POSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary

from: linkedin.com - 12 days ago

Compass Group - SLIDELL, LA, US

and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean

from: Compass Group - More than 30 days ago

Hyatt Regency New Orleans - New Orleans, LA, United States

The Hyatt Regency New Orleans, a 1193 room luxury full-service hotel with 200,000 sq. ft. of event space, is searching for a talented Executive Sous Chef to help lead our culinary team. The Executive

from: linkedin.com - 12 days ago

Brennan's Restaurant - New Orleans, LA, United States

up in New Orleans’ most revered and iconic dining rooms. Job description Brennan’s seeks experienced Sous Chef to join our award-winning team. Brennan’s is one of the most celebrated restaurants

from: linkedin.com - 21 days ago

MyLunchy LLC - Mandeville, LA, USA

Chef MyLunchy LLC is a small business in Mandeville, LA. We are a change the way parents think about kid’s meals. MyLunchy is a Mandeville, LA based startup providing fresh kid’s meals delivered

from: barefootstudent.com - 4 days ago

Creole Cuisine Restaurant Concepts - New Orleans, LA, United States

, but are not limited to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced restaurant environment

from: linkedin.com - 10 days ago

Compass Group - Covington, LA, US

We are hiring immediately for a SOUS CHEF position. Location : Chevron Covington, 100 Northpark Blvd, Covington, LA 70433. Note: online applications accepted only . Schedule : Full Time; Monday

from: Compass Group - 4 days ago

Hufft Marchand Hospitality - Metairie, Louisiana

Chef Brett Monteleone and team are looking for a talented hospitality driven chef to join the team at Hufft Marchand Hospitality!Our restaurants, commisary and catering divisions focus on: Chef

from: snapjobsearch.com - 14 days ago