Chef Jobs

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Chef Instructor, Pastry (Sur La Table)  

Sur La Table - Wichita, KS, United States

for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers

from: linkedin.com - 6 days ago

Sous Chef  

VILLA AZUR HOSPITALITY - Dallas, TX, United States

Sous Chef Job description Overview: Villa Azur is a culinary and lifestyle experience with a fresh and flirty vibe. The dynamic restaurant and lounge transform a high-end dinner service

from: linkedin.com - Yesterday

Chef Manager  

PSYNERGY PROGRAMS, INC - North Highlands, CA, United States

Chef Manager Why Psynergy Programs? At Psynergy, we know that together, we achieve more! Psynergy Programs (psynergy.org) sets itself apart as the destination-of-choice for residential treatment

from: linkedin.com - Yesterday

Sous Chef  

LGO Hospitality - Santa Monica, CA, United States

, locally sourced ingredients and providing a vibrant atmosphere for our guests. Role Description This is a full-time on-site role for a Sous Chef at The Misfit Restaurant + Bar. As a Sous Chef

from: linkedin.com - Yesterday

Executive Chef  

Eurest - , CA, United States

-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver

from: linkedin.com - 3 days ago

Sous Chef  

FLINT by Baltaire - , AZ, United States

of Phoenix’s Biltmore neighborhood. Pairing chef-crafted bites and premium cocktails, it’s the perfect spot to unwind with friends and soak in those postcard-perfect Arizona sunsets or host a private cocktail

from: linkedin.com - 3 days ago

Executive Chef  

New York, NY, United States

Prominent steakhouse is seeking a talented and experienced EXECUTIVE CHEF to join our team! The Executive Chef is a collaborator in defining the restaurant concept. He/She is responsible for helping

from: linkedin.com - 3 days ago

Executive Chef  

Compass Group USA - Issaquah, WA, United States (+1 location)

Salary - $80,000 Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in a senior

from: linkedin.com - 3 days ago

Sous Chef  

RH - Chicago, IL, United States (+1 location)

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. YOUR RESPONSIBILITIES Live Our Vision, Values

from: linkedin.com - 14 days ago

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Catering Sous Chef  

Zeffert and Gold Catering and Event Planning - Baltimore, MD, United States

· Ability to have food cooked and plated to keep up with the timeline on days of events (Appetizers for cocktail hour, dinner, and...

from: linkedin.com - Yesterday


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Chef

Chefs are responsible for preparing meals at restaurants and hotels. They prepare, season, decorate and present dishes in the best possible ways in order to meet client´s requirements. These professionals also monitor and administer the food prepared in the kitchen by staff members. They specialized in specific food preparations such as pastries, desserts, salads, among other dishes.

Chefs usually perform many of the following tasks:
• Organizing daily activities.
• Checking safety standards.
• Preparing meals.
• Conducting training programs.
• Monitoring performance of other workers.

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