Chef Jobs in Raritan, NJ

Compass Group - RARITAN, NJ, US

We are hiring immediately for a CHEF position. Location : Ortho Clinical Diagnostics, 1001 Route 202 North,Raritan, NJ 08869. Note: online applications accepted only . Schedule : Full Time; Monday

from: Compass Group - 17 days ago

Compass Group - RARITAN, NJ, US (+2 locations)

: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production

from: Compass Group - 25 days ago

Sodexo - Bridgewater, New Jersey

Unit Description: Join a great team where residents are at the heart of everything we do! Sodexo is seeking a Chef Manager for its food service operations at New Jersey Eastern Star Rehabilitation

from: resume-library.com - 5 days ago

Compass Group USA - Maplewood, NJ, United States

SALARY: $65,000 Job Summary: Working as the Senior Sous Chef , you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist

from: linkedin.com - 16 days ago

GAC Hospitality Group - Nutley, NJ, United States

and team. Role Description This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The Chef De Cuisine will be responsible for overseeing the day-to-day operations of the kitchen

from: linkedin.com - 17 days ago

Sodexo - Plainsboro, New Jersey

Unit Description: Ready for a work-life balance that you can't always achieve in restaurants or catering environments? Sodexo is seeking a Catering Sous Chef for a high profile corporate client

from: resume-library.com - Yesterday

GAC Hospitality Group - Nutley, NJ, United States

Beverage Manager Company Description The Hudson Rose is a New American restaurant slated to open this Summer 2024. Our goal is to provide unrivaled hospitality paired with a chef driven culinary

from: linkedin.com - 17 days ago

Graduate Princeton - Princeton, New Jersey

- Princeton, NJ Overview: The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality

from: resume-library.com - 5 days ago

Graduate Princeton - Princeton, New Jersey

- Princeton, NJ Overview: The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she

from: resume-library.com - 13 days ago

Compass Group - Old Bridge, NJ, US

is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Positions at this location require proof of COVID-19

from: Compass Group - 7 days ago