Chef Description Jobs in New York

1 to 10 of 17 vacancies

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Executive Sous Chef  

EJ’s Luncheonette - New York, NY, United States

recipes. Role Description EJ'S Luncheonette is seeking to hire a full-time Executive Sous Chef at our location in New York City, NY. The Executive Sous Chef will be responsible for assisting the head chef

from: linkedin.com - 11 days ago

Sous Chef  

RH - New York, NY, United States

Job Description: RH Rooftop Restaurant is hiring in New York. RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment

from: linkedin.com - 23 days ago

Chef Manager - University of Rochester  

Aramark - Rochester, NY, US

by applicable law. Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver

from: Aramark (+1 source) - More than 30 days ago

Sous Chef Manager - Eataly Downtown  

Eataly North America - New York County, New York

Job Description The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants

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from: resume-library.com - Yesterday

Sushi Chef I  

Hana Group - New York County, New York

Job Description Job Description Summary: The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals

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from: resume-library.com - 3 days ago

Sous Chef  

CORE: - New York, NY 10022, USA

Position: Sous Chef Reports to: Executive Chef Description of Role: The Sous Chef will work hand-in-hand with the Executive Chef to adapt and create seasonally inspired menus, while organizing $80000 - $85000 per year

from: applicantpro.com - 12 days ago

Hourly Sous Chef (Vino Restaurant) - Eataly Downtown  

Eataly North America - New York County, New York

Job Description The Sous Chef supervises and coordinates the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. Reports

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from: resume-library.com - 6 days ago

Executive Chef 2  

Sodexo - Brooklyn, New York

Unit Description: Sodexo is seeking a highly trained Culinarian for an Executive Chef 2 for NYC Health + Hospitals Healthcare System in the Brooklyn, NY and surrounding regions. This position

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from: resume-library.com - 6 days ago

Executive Chef - Mount Vernon City School District  

Aramark - Mount Vernon, NY, US

program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors." Job Description

from: Aramark - More than 30 days ago

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Café Sous Chef  

Aramark - New York County, New York

performance, and market factors. Job Description Ignite your passion and master your craft! Our Station Chefs play important roles on our teams, surrounded by passionate teammates and leaders who want to see

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from: resume-library.com - 10 days ago


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Chef Description in New York