Executive Chef Jobs in Naples, FL

Fiddler's Creek - Naples, FL, United States

BASIC SUMMARY: Fiddler’s Creek, an award-winning, private, master-planned community in Naples, Florida, is searching for a hands-on executive chef to lead and continue to grow its active culinary

from: linkedin.com - 20 days ago

Fiddler's Creek - Naples, FL, United States

important. The ability to work cleanly, follow and execute the executive chef's orders are a must. Must work well with others and have great leadership skills. Job responsibilities include food preparation

from: linkedin.com - 20 days ago

Great Wolf Lodge - Naples, Florida

Pay: $0 per year - $0 per year The Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops

from: resume-library.com - 23 days ago

Goodwin Recruiting - Naples, Florida, US

Great new opportunity for a talented, passionate Chef! We are seeking a number two to join the team. Do you have high-volume experience and love fine dining? Apply today! Executive Sous Chef Benefits

from: staffingfuture.com - More than 30 days ago

Compass Group - Naples, FL, US

executive chefs, and 21,000 professional food service team members. Job Summary Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations

from: Compass Group - 27 days ago

Goodwin Recruiting - Naples, Florida, US

in a predominantly scratch kitchen is a must No previous Executive Chef experience Men must be clean-shaven at work each day We offer our Kitchen Managers: Great growth opportunities throughout the company Competitive

from: staffingfuture.com - More than 30 days ago

Goodwin Recruiting - Naples, Florida, US

with the Executive Chef Contribute vision, ideas, and direction to the Executive Committee Budget and forecast for the food and beverage program Work with the sales department on banquet and catering events, capture

from: staffingfuture.com - More than 30 days ago

Compass Group - Naples, FL, US

dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties

from: Compass Group - More than 30 days ago

Seminole Gaming - Immokalee, Florida

: JOB DESCRIPTION Under the direction of the Sous Chef at this outlet, the incumbent maintains standards established by the Executive Chef in the preparation and presentation of food including tasting, and sanitation

from: resume-library.com - 5 days ago