Kitchen Chef Jobs in Morton Grove, IL

Catering by Michaels - Morton Grove, IL 60053, USA

and effectively under pressure is essential. Party Cooks will work under the supervison of the Party Chef to preapre appetizers, salads, entrees, and desserts for both buffet and plated meals. Kitchen clean up $18 - $20 per hour

from: applicantpro.com - 10 days ago

Tao Group Hospitality - Chicago, IL, United States

additional tasks as assigned TRAINING REQUIREMENTS: Tao Group Hospitality in-venue sous chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2-3 years of previous Culinary supervisory/management experience

from: linkedin.com - 10 days ago

Union League Club of Chicago - Chicago, IL, United States

Position Description Job Title : Chef de Cuisine (A La Carte) Department : Kitchen Report To: Executive Chef and Executive Sous Chef Job Summary : Responsible for assisting in directing, controlling

from: linkedin.com - 13 days ago

Ema - Glenview, Illinois (+1 location)

travel, as needed Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds Qualifications: 2-3 years of sous chef experience in a full

from: resume-library.com - 24 days ago

Parker Hospitality - Barrington, IL, United States

: Medical Dental Vision Bonus Eligibility PTO 401K As a Sous Chef, you are responsible for overseeing the daily operations of the kitchen and managing the kitchen staff. Your role includes assisting

from: linkedin.com - 12 days ago

East Bank Club - Chicago, IL, United States

maintain overall cleanliness of kitchen and stations Participate in menu development and execution under guidance of our Executive Chef Learn inventory control, costing and waste management techniques

from: linkedin.com (+1 source) - 24 days ago

The Alinea Group - Chicago, Illinois

ingredients. It offers a casual and approachable environment with its open, hearth-focused kitchen. This setting invites guests into the action and chefs into service, culminating in an exciting, dynamic

from: resume-library.com (+1 source) - 3 days ago

Puttery - Chicago, Illinois

: $52,000 - $62,000 + Bonus Hours of Operation: Mon - Thur, 4 PM - 11 PM. Friday, 12 PM -1 AM. Saturday, 12 PM - 1 AM. Sunday, 12 PM - 9 PM. Title: Sous Chef Job Purpose The Sous Chef is responsible

from: resume-library.com - 4 days ago

Catering by Michaels - Chicago, IL 60625, USA

and effectively under pressure is essential. Party Cooks will work under the supervison of the Party Chef to preapre appetizers, salads, entrees, and desserts for both buffet and plated meals. Kitchen clean up $18 - $21 per hour

from: applicantpro.com - 9 days ago

Puttery - Chicago, Illinois

necessary. Additional Information: QUALIFICATIONS & SKILLS Work extended hours as required and/or during busy periods based on business needs. Work with minimal supervision. Support the Executive Chef

from: resume-library.com - 4 days ago