Kitchen Chef Jobs in Metairie, LA
Compass Group - METAIRIE, LA, US
service team members. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff
from: Compass Group - More than 30 days ago
Compass Group - METAIRIE, LA, US
service team members. Job Summary This Executive Chef III will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines
from: Compass Group - More than 30 days ago
Larder - Metairie, LA 70002, US (+1 location)
, hazardous conditions, or injury to the chef, sous chef, or kitchen manager immediately to ensure safety. Work efficiently and complete required tasks within assigned time frame. Attend all scheduled employee
from: workstream.is - 30 days ago
Goodwin Recruiting - Metairie, Louisiana, US
the delivery of from scratch, picture-perfect food. This individual must have strong people skills with a strong desire to develop others, great organizational skills, and a passion for hospitality. Sous Chef
from: staffingfuture.com - More than 30 days ago
Dickie Brennan & Company - New Orleans, LA, United States
POSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary
from: linkedin.com - 9 days ago
Brennan's Restaurant - New Orleans, LA, United States
Right Now" and 2022 "50 places in America we're most excited about right now" accolades from the New York Times. About the Job: As a Sous Chef, you will execute contemporary, seasonal dishes
from: linkedin.com - 18 days ago
The Old 77 Hotel and Chandlery - New Orleans, Louisiana
the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining
Register your RESUMEfrom: resume-library.com - 6 days ago
Marvin Love and Associates - New Orleans, Louisiana
waste. Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen environment. Oversee food portioning and plating to maximize efficiency and minimize food waste
Register your RESUMEfrom: resume-library.com (+1 source) - 6 days ago
Sodexo Live! - New Orleans, LA 70130, USA
, 2016, 2018, 2019, 2021 and 2022!! Principal Function : The Kitchen Manager is charged with maximizing the productivity of the culinary staff, as well as managing the executive sous chef and sous chefs $95000 - $100000 per year
from: applicantpro.com - 7 days ago
August - New Orleans, LA 70130, US
, hazardous conditions, or injury to the chef, sous chef, or kitchen manager immediately to ensure safety. Work efficiently and complete required tasks within assigned time frame. Attend all scheduled employee
from: workstream.is - 12 days ago
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