220 Chef Jobs in Union City, NJ - page 2
-
Executive Sous Chef EJ’s Luncheonette - New York, NY, United States in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant fresh, creative and innovative with its comfort food 8 days ago
-
Executive Chef, The Metropolitan Museum of Art Restaurant Associates - New York, NY, United States . Be a part of our dynamic team and help us elevate the art of dining in the heart of the city that never sleeps. Working as an Executive Chef , you are responsible for overseeing all culinary functions 8 days ago
-
Executive Chef - Traveling Aramark - New York, NY, US 75% of travel to different accounts in the NYC metropolitan area* The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing 5 days ago
-
Sous Chef - New York City Tao Group Hospitality - New York, NY, United States additional tasks as assigned TRAINING REQUIREMENTS: Tao Group Hospitality in-venue sous chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2-3 years of previous Culinary supervisory/management experience 9 days ago
-
Sous Chef PLANTA Restaurants - New York, NY, United States and treat everyone with courtesy and respect Communicates with Chef/Sous Chef and other Team Members to learn of daily menu needs, events, and important shift information. Conducts walk-through of restaurant 20 days ago
-
Executive Chef JPMorgan Chase Bank, N.A. - New York, NY Executive Chef or CDC Qualifications: * Previous managerial experience working at a Michelin star restaurant work experience. * Proven track record of success in a comparable role, preferably within 2 days ago
-
Sous Chef RH - New York, NY, United States Job Description: RH Rooftop Restaurant is hiring in New York. RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment 20 days ago
-
Executive Sous Chef ilili Restaurants - New York, NY, United States Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place 20 days ago
-
Catering Sous Chef - Fordham Lincoln Center Aramark - New York, NY, US Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors... 3 days ago
-
Dining Room Manager Mattos Hospitality - New York, NY, United States caffè stems from Ignacio Mattos, chef-owner of quintessential New York City restaurants, estela and Altro Paradiso. At Lodi, Mattos and his team draw inspiration from Italian aperitivo culture 6 days ago
Top locations
- New York, NY (187)
- Brooklyn, NY (26)
- Princeton, NJ (19)
- Valhalla, NY (13)
- Jersey City, NJ (12)
- Parsippany, NJ (11)
- Newark, NJ (9)
- Edison, NJ (9)
- See more