153 Restaurant Operations Jobs in Tennessee
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Assistant General Manager Andrew Michael Italian Kitchen - Memphis, TN, United States as well as MOD shifts to cover the general manager during absence. The assistant general manager assists the general manager with operations when necessary to further their professional skill set and ready 7 days ago
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Director of Food And Beverage CEDAR CREEK YACHT CLUB INC - Mount Juliet, TN, United States and guests. The director oversees an array of culinary and restaurant operations including assisting with menu engineering and cost control, while providing superb guest experiences. This organization embraces 9 days ago
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Restaurant Operations Manager First Watch Restaurants, Inc. - Murfreesboro, Tennessee Program (must be employed for 60 days and must be 21 years of age to participate)* As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance 23 days ago
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Restaurant General Manager White Lodging - Nashville, TN, United States the virtue of hospitality to life while we create an environment that allows you to be your best self and grow. What You'll Do A Restaurant General Manager will oversee the overall operations of the bar 9 days ago
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General Manager Fork & Sage - Nashville, TN, United States questions. Manage Daily Operations As the GM, it is your responsibility to oversee the restaurant's daily operations to ensure that it operates efficiently and profitably. It is important to understand 14 days ago
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General Manager - Truck Care Loves Travel Stops & Country Store - Holladay, Tennessee merchandise execution and ensuring your team is well-trained to deliver world-class service. To get started, we have to ask a few questions 2+ years retail, restaurant, travel stop or c-store, big box, grocery 2 days ago
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Director of Dining Services Chartwells Higher Education Dining Services - Cookeville, TN, United States Education food service experience preferred Lots of catering and concessions Operates 7 days/week. Full service residential facility Averages 1800-2100 meals per day Responsible for all operations 14 days ago
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Restaurant Manager Raising Cane's Chicken Fingers - Murfreesboro, TN, United States for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations. The physical work 20 days ago
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Growth Restaurant Leader - Nashville, TN Raising Cane's - Nashville, Tennessee and oversees daily restaurant operations and enforces Raising Cane’s policies and standards Leads daily restaurant operations and enforces Raising Cane’s policies and standards Develops the growth team 3 days ago
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Restaurant General Manager Hooters of America - Memphis, TN, United States General knowledge in full service restaurant operations/ hospitality industry Strong organization and planning skills Strong operational skills in a customer-service & hospitality environment Strong 20 days ago
Top locations
- Nashville, TN (85)
- Memphis, TN (62)
- Knoxville, TN (46)
- Chattanooga, TN (29)
- Murfreesboro, TN (19)
- Morristown, TN (13)
- Jackson, TN (13)
- Kingsport, TN (13)
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