8 Chef Manager Jobs in Shelton, CT
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Kitchen Leader Goodwin Recruiting - Shelton, Connecticut, US balance and generous PTO Health/dental insurance coverage Great bonus program Leadership and growth opportunities Kitchen Leader Requirements and Responsibilities: 3+ years as a sous chef or kitchen manager 28 days ago
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Traveling Chef Manager Compass Group - Middletown, CT, US Position Titl e: Traveling Chef Manager $60,000 - $70,000 / year Mileage reimbursement Travel is required in this role. The Traveling Chef Manager will cover multiple locations in CT, lower MA, VT 8 days ago
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Sous Chef Non Manager Newport Healthcare - Bethlehem, Connecticut Newport Healthcare provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination... 13 days ago
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CHEF MANAGER - Pfizer, Inc - New Haven, CT Compass Group - New Haven, CT, US and geographic regions. Job Summary The Chef Manager will provide expertise, assist in management, and oversight of all day-to-day operations. Responsibilities include oversight of day-to-day menus, specific More than 30 days ago
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Terrain Café | Westport | Line Cook Menus and Venues - Westport, Connecticut and prep lists set forth by the Chef de Cuisine and BOH Managers Assume 100% responsibility for quality of products served Stock and maintain sufficient levels of food products on line station to ensure 12 days ago
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Terrain Cafe | Westport | Dishwasher Menus and Venues - Westport, Connecticut to fifty (50) pounds, reach, bend and stoop Performs other related duties as assigned by the Chef or manager-on-duty The Perks: URBN offers comprehensive Perks & Benefits to employees. Availability 12 days ago
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Cook's Helper (Part-time 24 hrs.) Weekend Mozaic Senior Life - Bridgeport, CT 06604, USA Services, Managers, Executive Chef, Sous Chef Cook's Helper Hours/Shift:24 hours part-time 7:30am -3:30pm weekends Essential Responsibilities: 1.Maintain high standard of sanitation in food handling and work $16.00 - $18.32 per hour More than 30 days ago
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Executive Chef Bowlero - Norwalk, Connecticut Department of Health (DOH) regulations. Any critical issues? Report them to the General Manager WHO YOU ARE: You’re an experienced Executive Chef with a highly developed sense of customer service, great 26 days ago
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