1,154 Restaurant Chef Jobs - page 7
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Director of Food & Beverage Renard International Hospitality Search Consultants - , TN, United States who will assists the Hotel Manager in promoting, managing, and coordinating the daily food and beverage operations of the hotel which includes high end catering, room service and celebrity chef restaurant 17 days ago
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Sous Chef Horizon Hospitality Associates, Inc - Charlottesville, VA, United States We are seeking a talented Sous Chef for a prestigious restaurant in Virginia . This position presents an exceptional opportunity to work with top-tier, fresh, farm-to-table ingredients in a luxurious 17 days ago
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Chef De Cuisine COREcruitment Ltd - , WI, United States are provided with an outstanding experience Chef De Cuisine Requirements: 2 years’ experience in a similar role, preferably at a luxury property/elevated restaurant/members club Highly polished cooking skills 16 days ago
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Dining Room Manager Mattos Hospitality - New York, NY, United States caffè stems from Ignacio Mattos, chef-owner of quintessential New York City restaurants, estela and Altro Paradiso. At Lodi, Mattos and his team draw inspiration from Italian aperitivo culture 17 days ago
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General Manager HC-Resource - Charlotte, NC, United States customer service excellence! Exciting new concept! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable. Our cozy bar provides 17 days ago
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General Manager Creole Cuisine Restaurant Concepts - New Orleans, LA, United States , but are not limited to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced restaurant environment 17 days ago
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Sous Chef Invited - Richardson, TX, United States . We welcome you to join us. We are in the process of opening a new restaurant that this position will be very involved in. Invited. Where You Belong. Job Summary Assist the Executive Chef in all aspects 17 days ago
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Dining Supervisor Fooda - Los Angeles, CA, United States people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by different restaurants that come onsite and serve fresh lunch 18 days ago
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Sous Chef HC-Resource - Charlotte, NC, United States a culinary-driven menu that is at the center of the restaurant experience, with food that’s chef-inspired but approachable. Our cozy bar provides an ideal setting for guests to gather and sip on a glass 18 days ago
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Banquet Cook Wild Dunes Resort, A Destination by Hyatt - Isle of Palms, SC, United States The Banquet Line Cook will be expected to provide a support system for the Banquet/Restaurant Chef and Sous Chef. This involves recipe and menu development, as needed, execution of a la carte dining 22 days ago
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