43 Restaurant Chef Jobs in New Orleans, LA
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Executive Sous Chef- Red Fish Grill Ralph Brennan Restaurant Group - New Orleans, LA, United States in menu planning and dish creation. The Red Fish Grill Executive Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant 3 days ago
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Sous Chef Brennan's Restaurant - New Orleans, LA, United States Sous Chef - Brennan's About Ralph Brennan Restaurant Group Ralph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment 9 days ago
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Executive Chef - Fine Dinning Restaurant | Coast of NC Marvin Love and Associates - New Orleans, Louisiana Job Title: Executive Chef Location: [NC Coast] About Us: Located an independent fine dining restaurant known for its exquisite culinary experiences. With 160 dining seats complemented by a cozy 15 days ago
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General Manager Creole Cuisine Restaurant Concepts - New Orleans, LA, United States , but are not limited to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced restaurant environment 12 days ago
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Sous Chef Dickie Brennan & Company - New Orleans, LA, United States and development of cooks Profit – the Sous Chef shares in the responsibility of making the restaurant financially successful. He/She must strive to optimize product and labor dollars without compromising quality 14 days ago
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Food Runner/Busser Gris-Gris - New Orleans, LA 70130, US Chef Eric Cook opened Gris-Gris in 2018 and the restaurant quickly joined many of the \best of\ lists for dining in New Orleans. The restaurant features an open kitchen where guests can see 3 days ago
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National World War 2 Museum Sodexo Live - New Orleans, LA 70130, USA Banquet Cook/Prep Cook $15-$17 Sous Chef $18 - $23 Steward Supervisor $17- $20 Pastry Cook $15-$17 Soda Shop Clerk $12.00 plus tips Restaurant Servers $5.00 plus tips Restaurant Bartenders $10.00 plus tips 13 days ago
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General Manager Creole Cuisine - New Orleans, LA 70130, US to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced restaurant environment Hands 5 days ago
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Kitchen Manager- Boulevard American Bistro Creole Cuisine - New Orleans, LA 70130, US and able to work a flexible schedule including holidays Service and Kitchen Managers: 2+ years experience in a full service, fast paced environment General Managers and Executive Chefs: 4+ years of proven 5 days ago
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Sous Chef Goodwin Recruiting - New Orleans, Louisiana, US Sous Chef needed for a high-volume, upscale restaurant in uptown New Orleans. Great company with lots of growth opportunities in the future! Sous Chef Responsibilities: Ensure quality food 14 days ago
Top locations
- Arabi, LA (2)
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- Louisiana (17)