87 Chef Jobs in Oviedo, FL
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Cook First Watch Restaurants, Inc. - Oviedo, Florida Overview: Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people 16 days ago
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Busser First Watch Restaurants, Inc. - Oviedo, Florida Overview: Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people 16 days ago
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Sous Chef Sixty Vines - Orlando, FL, United States Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Career Opportunity Available for Sous Chef Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE 18 days ago
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Dishwasher First Watch Restaurants, Inc. - Oviedo, Florida Overview: Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people 16 days ago
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Pastry CDP Foreigner Orlando - Orlando, FL, United States Pastry Chef Chef's Counter Restaurant seeks Pastry Chef - Foreigner Restaurant, Orlando. We are a small fine dinning restaurant, that prides it self on taking great care of our guests through great 5 days ago
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Restaurant General Manager The Grove Resort & Water Park Orlando - Orlando, FL, United States of all restaurants and bars to achieve a profitable result. Participate with the chef and restaurant managers in the creation of attractive and merchandising menus designed to attract a predetermined customer market 18 days ago
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Sous Chef- Terralina Crafted Italian at Disney Springs Compass Group - Orlando, FL, US :1.0px solid transparentdiv style=font-size:16.0px;word-wrap:break-wordH2 style=font-size:1.0em;margin:0.0pxJob Summary/H2/divdivpbSummary:/b The Sous Chef position is a central leadership role within 2 days ago
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Restaurant Manager Sixty Vines - Orlando, FL, United States in our chef-inspired and wine-centric restaurant. This is an opportunity for you to have a quality life balance and long-term opportunity in our growing concept. Tips To Succeed - Adopt a guest-first mentality 27 days ago
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Sous Chef OEM Wyndham Grand Orlando Resort Bonnet Creek - Orlando, Florida . * Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive Chef in his/her absence. Comply with attendance 12 days ago
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Sous Chef - Venetian Chop House - Caribe Royale Orlando Hotel Caribe Royale - Orlando, FL 32821, USA Scope of position: The Sous Chef is responsible for the food quality, customer satisfaction, employee training, kitchen cleanliness, food cost and safe working environment. He/she is accountable 9 days ago
Top locations
- Orlando, FL (103)
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