88 Chef Jobs in Kissimmee, FL
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Sous Chef Westgate Resorts - Kissimmee, Florida Job Description Assists Chef with preparing Meals, implementing menus, and controlling food preparation As a Sous Chef, you will: Assume all Executive Chef responsibilities in his/her absence. Assist 2 days ago
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Teppanyaki Chef Kobe Ichiban Japanese Steakhouse - Florida - Kissimmee, FL 34747, US Position Summary: The Kobe Teppanyaki Chef is the core of what makes Kobe unique and exciting. He/she delivers not only quality & delicious food, but also an entertaining and “fun & flare” show 12 days ago
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Busser First Watch Restaurants, Inc. - Kissimmee, Florida Overview: Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people 4 days ago
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Dishwasher First Watch Restaurants, Inc. - Kissimmee, Florida Overview: Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people 6 days ago
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Cook I - Encore Resort at Reunion NDM Hospitality Services - Kissimmee, FL 34746, USA objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Chef/Director. ESSENTIAL RESPONSIBILITIES: Cook food and prepare top-quality menu 5 days ago
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Cook First Watch Restaurants, Inc. - Kissimmee, Florida Overview: Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people 8 days ago
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Pool Bar Line Cook Margaritaville Resort Orlando - Kissimmee, Florida independently and as part of a team Ability to stand for extended periods of time Willingness to learn and take direction from senior chefs Benefits: Davidson Hospitality Group is an award-winning, full-service 11 days ago
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Cook I - Gaylord Hotels - (23055527) Marriott International, Inc. - Kissimmee, FL proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food 14 days ago
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Cook II - Encore Resort NDM Hospitality Services - Kissimmee, FL 34746, USA , Development opportunities, Employee appreciation events, Recognition and Rewards Program, And Many more! Cook 2 with be prepping food orders according to the Executive Chef's set standards. On a daily basis 5 days ago
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Pastry Cook I - Gaylord Palms Resort & Convention Center - (23062757) Marriott International, Inc. - Kissimmee, FL . Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food 13 days ago
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