31 Catering Chef Jobs in New York, NY
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Sous Chef DO & CO AG - New York, NY, United States and deadlines consistently. Uphold meal specifications and uphold the highest quality standards in all culinary outputs. Provide support to the Executive Chef in catering proposals, fostering creativity, quality 8 days ago
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Executive Chef Compass Group - New York, NY, United States or training. Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chefs experience a must 12 days ago
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SOUS CHEF - Kirkland & Ellis - NYC Compass Group - New York, NY, US Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produce and execute catering events Rolls 4 days ago
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EXECUTIVE CHEF - Chartwells Higher Education - New York, NY Compass Group - New York, NY, US -on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers 5 days ago
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Catering Administrator Sylvias Restaurant - New York, NY 10027, USA information, showcasing marketing materials, and even giving venue tours. Bridge the gap between our Catering team, chefs, wait staff, and most importantly, our valued clients. To thrive in this role, you'll $20 - $27 per hour 28 days ago
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EXECUTIVE SOUS CHEF - Chartwells Higher Education - New York, NY Compass Group - New York, NY, US with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and crafting menus Produces and completes catering events Rolls out new culinary programs 5 days ago
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Sous Chef Compass Group - NEW YORK, NY, US Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.S 14 days ago
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Executive Sous Chef Compass Group USA - Maplewood, NJ, United States with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction 9 days ago
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SOUS CHEF Compass Group - New York, NY, US for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning 17 days ago
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SOUS CHEF Compass Group - NEW YORK, NY, US professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces 20 days ago
Top locations
- The Bronx, NY (3)
- Brooklyn, NY (3)
- Maplewood, NJ (2)
- Newark, NJ (2)
- Jamaica, NY (2)
- Commack, NY (2)
- Fairfield, CT (1)
- Norwalk, CT (1)
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