11 Contract Food Service Management Jobs in Maryland
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Food Service Director - Towson University Aramark - Towson, MD, US • Recruits, hires, develops and retains front line team. • Conducts period inventory • Maintains records to comply with ARAMARK, government and accrediting agency standards • Interacts with Client Management 10 days ago
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Food Service Director maryland with Client Management and maintains effective client and customer relations at all levels with client organization - May participate in sales process and negotiation of contracts - Looks for opportunities Competitive 15 days ago
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Director of Dining Services Meriwether Godsey, Inc. - Potomac , Maryland 20854 , United States members, and performance monitoring. What the Director of Dining Services will need: Bachelor’s Degree or ten years of related experience 5+ Years’ experience in Contract Food Service Operation, High-End 7 days ago
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Food Service Director Aramark - Towson, Maryland ? Recruits, hires, develops and retains front line team. ? Conducts period inventory ? Maintains records to comply with ARAMARK, government and accrediting agency standards ? Interacts with Client Management 9 days ago
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Food Service Director Aramark - upper marlboro, MD, US with Client Management and maintains effective client and customer relations at all levels with client organization • May participate in sales process and negotiation of contracts • Looks for opportunities More than 30 days ago
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Chef Manager Compass Group - Rising Sun, MD, US operation. Key Responsibilities: Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability and contract-managed service experience 17 days ago
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General Manager maryland education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. :The ability to focus on client and customer services, entrepreneurship and building and growing Competitive 15 days ago
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Retail Manager - Glen Burnie, VA Compass Group - Glen Burnie, MD, US in the Corporate Policies and Procedures Manual to eliminate theft of services or Company funds Preferred Qualifications: B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus 21 days ago
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General Manager : Facilities maryland education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. :The ability to focus on client and customer services, entrepreneurship and building and growing Competitive 15 days ago
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Chef Manager Floating Compass Group - Hanover, MD, US Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: Full culinary management of food service 24 days ago
Top locations
- Towson, MD (3)
- Glen Burnie, MD (1)
- Rising Sun, MD (1)
- Indian Head, MD (1)
- Hanover, MD (1)
- Potomac, MD (1)
- Upper Marlboro, MD (1)
- Baltimore, MD (1)