11 Chef Description Jobs in Jamaica, NY
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Chef Manager - New York State Veterans Home at St Albans Aramark - Jamaica, New York Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver 9 days ago
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Sous Chef RH - New York, NY, United States Job Description: RH Rooftop Restaurant is hiring in New York. RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment 11 days ago
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Executive Sous Chef EJ’s Luncheonette - New York, NY, United States recipes. Role Description EJ'S Luncheonette is seeking to hire a full-time Executive Sous Chef at our location in New York City, NY. The Executive Sous Chef will be responsible for assisting the head chef 24 days ago
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Executive Chef - Mount Vernon City School District Aramark - Mount Vernon, NY, US program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors." Job Description More than 30 days ago
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Chef De Cuisine GAC Hospitality Group - Nutley, NJ, United States and team. Role Description This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The Chef De Cuisine will be responsible for overseeing the day-to-day operations of the kitchen 20 days ago
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Chef De Cuisine Aramark - New York, NY, US Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel 12 days ago
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Sushi Chef II Hana Group - Montclair, New Jersey Job Description Job Description Summary: The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master 5 days ago
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Sous Chef CORE: - New York, NY 10022, USA Position: Sous Chef Reports to: Executive Chef Description of Role: The Sous Chef will work hand-in-hand with the Executive Chef to adapt and create seasonally inspired menus, while organizing $70000 per year 18 days ago
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Sushi Chef I Hana Group - Montclair, New Jersey Job Description Job Description Summary: The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals 23 days ago
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Pastry Sous Chef Compass Group - BROOKLYN, NY, US , corporate, entertainment, and private venues throughout New York City and beyond. Short Description Job Summary This Pastry Sous Chef role is in charge of leading and overseeing our hourly pastry team through 28 days ago
Top locations
- New York, NY (5)
- Montclair, NJ (3)
- Westport, CT (2)
- Parsippany, NJ (2)
- Kings Park, NY (2)
- Mount Vernon, NY (2)
- Port Chester, NY (2)
- Danbury, CT (1)
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