97 Chef Jobs in Indiana
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Senior Executive Chef Levy Restaurants - Indianapolis, IN, United States , Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As the Senior Executive Chef , you'll lead the culinary direction at this location 14 days ago
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Executive Chef AVI Foodsystems - New Carlisle, IN, United States Job Title: Executive Chef - Korean Fusion Cuisine Position Summary: AVI Foodsystems is seeking an innovative and experienced Executive Chef specializing in Korean Fusion Cuisine to lead our culinary 15 days ago
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Sous Chef Aramark - Indianapolis, Indiana and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient 4 days ago
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Banquet Chef Blue Chip Casino Hotel Spa - Michigan City, IN, United States $5000 Retention Bonus $1000 after 90 days of continuous employment $2000 after 180 days of continuous employment $2000 after 1 year of continuous employment. The Banquet Chef is responsible 18 days ago
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General Manager Journeyman Distillery - Valparaiso, IN, United States , including retail and tour spaces. Promote meeting and event spaces on a daily basis and show facilities as needed. Work with the Executive Chef to ensure quality levels of food and beverage products 11 days ago
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Sous Chef Compass Group - Columbus, IN, US . Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning 2 days ago
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Restaurant Manager Journeyman Distillery - Valparaiso, IN, United States with opening Chef/Kitchen Manager to properly prepare the restaurant for service. Daily walk-through of prepped items Create prep lists for each day. Review Daily Sales Log from previous day and identify popular 11 days ago
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Assistant Kitchen Manager Cunningham Restaurant Group - Bloomington, IN, United States Our Sous Chefs / Assistant Kitchen Managers operate in an integral role in the kitchen following the outlines, specifications, and guidelines. Sous Chefs play a critical role in employing 17 days ago
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CHEF DE CUISINE (ASIAN CUISINE) Hard Rock International (USA), Inc. - Gary, Indiana requirements. Assists Executive Sous Chef in other kitchen areas on a relief basis as necessary. Consults with catering sales manager and clients to create, adapt, and tailor special menu. Responsible 2 days ago
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Catering Manager Cunningham Restaurant Group - Indianapolis, IN, United States services, maintaining high standards of quality and presentation. Staff Management Train and supervise catering staff, including servers, chefs, and additional support staff. Provide ongoing coaching 18 days ago
Top locations
- Indianapolis, IN (50)
- Fort Wayne, IN (13)
- Bloomington, IN (13)
- Gary, IN (10)
- Crown Point, IN (9)
- Carmel, IN (7)
- Valparaiso, IN (7)
- Crawfordsville, IN (5)
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