12 Kitchen Manager Jobs in Henderson, NV
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Assistant Kitchen Manager Chicken N Pickle - Henderson, NV, United States Sous Chef / Assistant Kitchen Manager Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef 4 days ago
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Kitchen Manager Wahoos Fish Tacos (WFTLV) - Henderson, NV 89052, USA Job Description: Food Prep Cost Control Ordering within set budget Maintain kitchen cleanliness to Health Department standards Training/Coaching/Development Invoicing Receiving Assist with catering More than 30 days ago
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Food Service Director Healthcare Services Group, Inc. - Henderson, Nevada to be delivered to HCSG and Facility management. Training - Responsible for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility 26 days ago
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Sous Chef - Garde Manger The Venetian Resort Las Vegas - Las Vegas, NV, United States , as required by law or policy. 3 years of experience as a manager in high volume kitchen. Demonstrated experience in advanced knife skills, basic and large production kitchen equipment. Demonstrated experience 7 days ago
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Sushi Cook Tao Group Hospitality - Las Vegas, NV, United States , and/or Restaurant working Environment Exposure to hot kitchen elements or cleaning materials Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers 7 days ago
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Kitchen Manager The Cheesecake Factory - Las Vegas, Nevada in as a guest Eligible for up to 50% next day pay (exclusions apply) Tuition assistance Career growth opportunities What we’re looking for: At least 2 years of experience as a kitchen manager in a full-service 3 days ago
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Sous Chef – Banquets The Venetian Resort Las Vegas - Las Vegas, NV, United States Institute preferred. Must be able to obtain and maintain a Health Card and any other certification or license, as required by law or policy. 3 years of experience as a manager in high volume kitchen 11 days ago
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Executive Chef MINA Group - Las Vegas, NV, United States of the kitchen staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success of the restaurant. You have expertise 15 days ago
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MANAGER - STEWARDING KITCHEN The Venetian Las Vegas - Las Vegas, Neva, US Position Overview: The primary responsibility of the Kitchen Stewarding Manager is to oversee stewarding stations throughout the property, including in-suite dining, team member dining room More than 30 days ago
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Chef Tournant - Mizumi Wynn Las Vegas - Las Vegas, Nevada . Operational Management include, but is not limited to, the following: Works in all kitchens as a relief manager while maintaining outlet quality standards and concepts. Maintain consistent Wynn food quality 24 days ago
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