13 Kitchen Manager Jobs in Clark County
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Sous Chef - Garde Manger The Venetian Resort Las Vegas - Las Vegas, NV, United States , as required by law or policy. 3 years of experience as a manager in high volume kitchen. Demonstrated experience in advanced knife skills, basic and large production kitchen equipment. Demonstrated experience 5 days ago
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Sushi Cook Tao Group Hospitality - Las Vegas, NV, United States , and/or Restaurant working Environment Exposure to hot kitchen elements or cleaning materials Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers 5 days ago
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Kitchen Manager Grand Lux Cafe - Las Vegas, Nevada Overview: Hiring Immediately – Kitchen Managers You may know us as a company with great food... You may also know us from ‘Fortune’s 100 Best Companies to Work For’ list, from the creators 3 days ago
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Assistant Kitchen Manager Chicken N Pickle - Henderson, NV, United States Sous Chef / Assistant Kitchen Manager Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef 27 days ago
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Executive Chef MINA Group - Las Vegas, NV, United States of the kitchen staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success of the restaurant. You have expertise 13 days ago
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Kitchen Manager in Training (LV) Smoking Pig BBQ - Las Vegas, NV 89115, USA Ensure compliance with all government regulatory agencies standards (example: Food and Drug Administration (FDA), United Stated Department... $40000 - $48000 per year 17 days ago
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Kitchen Manager The Cheesecake Factory - Las Vegas, Nevada in as a guest Eligible for up to 50% next day pay (exclusions apply) Tuition assistance Career growth opportunities What we’re looking for: At least 2 years of experience as a kitchen manager in a full-service 26 days ago
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Kitchen Manager Wahoos Fish Tacos (WFTLV) - Henderson, NV 89052, USA Job Description: Food Prep Cost Control Ordering within set budget Maintain kitchen cleanliness to Health Department standards Training/Coaching/Development Invoicing Receiving Assist with catering More than 30 days ago
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SOUS CHEF The Venetian Las Vegas - Las Vegas, Neva, US certification or license, as required by law or policy. · 3 years of experience as a manager in a high-volume kitchen. · Demonstrated experience in advanced knife skills, proper food handling and proper 14 days ago
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MANAGER - STEWARDING KITCHEN The Venetian Las Vegas - Las Vegas, Neva, US Position Overview: The primary responsibility of the Kitchen Stewarding Manager is to oversee stewarding stations throughout the property, including in-suite dining, team member dining room More than 30 days ago
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