Chef Jobs in Highland, CA

Yaamava’ Resort & Casino at San Manuel - Highland, CA

Under the direction of the Executive Pastry Chef, the Assistant Executive Pastry Chef will direct, assist, and train all sous chefs, lead bakers, and bakers in the production and preparation of baked

from: casinocareers.com - 8 days ago

Yaamava’ Resort & Casino at San Manuel - Highland, CA

Under the direction of the Executive Sous Chef while working closely with the Executive Chef, the Chef de Cuisine supervises culinary management staff and hourly staff in daily overall kitchen

from: casinocareers.com - 8 days ago

The Regents of the University of California on behalf of their Los Angeles Campus - Lake Arrowhead, California

to 80 families attending each week. Position Summary: The Executive Chef provides team leadership and direction to all culinary staff in a high-volume Conference Center, Leisure Resort, and Family Camp

from: resume-library.com - 8 days ago

Yaamava’ Resort & Casino at San Manuel - Highland, CA

Under the direction of the Chef Concierge, the Bell Captain consistently elevates guest satisfaction by delivering best in class service and creating memorable experiences for guests at every

from: casinocareers.com - 15 days ago

Yaamava’ Resort & Casino at San Manuel - Highland, CA

and ensures high quality food items prepared by Chef are delivered to appropriate table and guests in a professional, friendly manner. 2.Ensures plates are properly garnished and food quality standards are met

from: casinocareers.com - 23 days ago

Holiday by Atria - Golden Oaks - Yucaipa, California

to prepare and follow recipes General knowledge of and ability to conform to sanitation and safe food handling practices Basic Computer skills Responsibilities: In the role of Sous Chef and member

from: resume-library.com - 8 days ago

Holiday by Atria - Mission Commons - Redlands, California

and charts. Focus on resident satisfaction and resolve any food-complaint issues as needed. Oversee the Food Services staff and overall Kitchen operation in the absence of the Executive Chef and Sous Chef

from: resume-library.com - 9 days ago

Compass Group - Riverside, CA, US

Pierce a 2019 Most Admired CEO. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food

from: Compass Group - 20 days ago

Solina USA - Corona, California

OF POSITION The Chef is responsible for the culinary part of the innovation team at Saratoga Food Specialties. This role will help in the food photography and styling, developing builds for presentations

from: resume-library.com - 16 days ago

Morongo Casino Resort & Spa - Cabazon, California

Job Summary: Assists the Executive Chef to manage and lead the Mozen kitchen team in the preparing and cooking of food items. Essential Duties And Responsibilities: Observes workers engaged

from: resume-library.com - 24 days ago