Chef Jobs in Henderson, NV

Chicken N Pickle - Henderson, NV, United States

Sous Chef / Assistant Kitchen Manager Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef

from: linkedin.com - 6 days ago

North Italia - Henderson, Nevada (+1 location)

Overview: Hiring Immediately – Sous Chef What We Offer: Comprehensive healthcare starting as low as $10/month within 30 days Medical, dental and vision, company-paid group life insurance, short term

from: resume-library.com - 7 days ago

Compass Group - Henderson, NV, US

is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary

from: Compass Group - 4 days ago

M Resort - Henderson, Nevada

are followed by all team members and addresses issues as they arise. Assists with maintaining of cost control methods and procedures by monitoring consistent pars and inventory in each restaurant. Assists Chef

from: resume-library.com - 22 days ago

Kneaders - Henderson, NV 89052, USA

your interest, read below to learn about the person Kneaders is currently looking for. Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer $12 - $15 per hour

from: applicantpro.com - 25 days ago

Wahoos Fish Tacos (WFTLV) - Henderson, NV 89052, USA

service times • Working with the Head Chef to develop and maintain the restaurant menu • Setting regular cleaning standards for the kitchen and verifying that staff is maintaining sanitation levels

from: applicantpro.com - More than 30 days ago

Caesars Entertainment, Inc. - Las Vegas, NV, United States

Executive Pastry Chef-Dominique Ansel Currently one location at Caesar Palace The shop is located at the main Casino floor and averages 1000 transactions per day. Annual revenue target is $7.5 Mio

from: linkedin.com - 9 days ago

The Venetian Resort Las Vegas - Las Vegas, NV, United States

Position Overview: The primary responsibility of the Sous Chef – Garde Manger is responsible for coordinating, planning and supervising the production, plating and presentation of menu items

from: linkedin.com (+1 source) - 9 days ago

Compass Group - Las Vegas, NV, US

, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary It's all about the food. The Executive Chef is the leader for all things culinary

from: Compass Group - 10 days ago

Caesars Entertainment, Inc. - Las Vegas, NV, United States

lamination chefs and 7 bakers. Experience in the fine dining spectrum of bakeries with emphasis on laminated dough work. Holds the know-how in effectively and efficiently running a bakery kitchen. The chef

from: linkedin.com - 9 days ago