Kitchen Chef Jobs in Evanston, IL

East Bank Club - Chicago, IL, United States

maintain overall cleanliness of kitchen and stations Participate in menu development and execution under guidance of our Executive Chef Learn inventory control, costing and waste management techniques

from: linkedin.com (+1 source) - 9 days ago

Tao Group Hospitality - Chicago, IL, United States

additional tasks as assigned TRAINING REQUIREMENTS: Tao Group Hospitality in-venue sous chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2-3 years of previous Culinary supervisory/management experience

from: linkedin.com - 20 days ago

Pizzeria Portofino - Chicago, Illinois (+1 location)

and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds Qualifications: 2-3 years of sous chef experience in a full-service restaurant Ability to lead and manage the kitchen staff Salary

from: resume-library.com - 4 days ago

Parker Hospitality - Barrington, IL, United States

: Medical Dental Vision Bonus Eligibility PTO 401K As a Sous Chef, you are responsible for overseeing the daily operations of the kitchen and managing the kitchen staff. Your role includes assisting

from: linkedin.com - 22 days ago

Lodge Management Group - Chicago, Illinois

We are looking for a Sous Chef at our restaurant, , to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining

from: resume-library.com - Yesterday

Oak View Group - Chicago, Illinois

required and perform any and all duties in the kitchen while adhering to all guidelines and standards set forth by the chef and recipes. This PT position pays an hourly wage of $25.49 to $27.49

from: resume-library.com - 8 days ago

The Alinea Group - Chicago, IL

an unparalleled commitment to your work Experience working in a professional kitchen environment Ability to work in a fast-paced, chef-driven environment Ability to work collaboratively as part of a team

from: workable.com (+1 source) - More than 30 days ago

Rubenstein Forum - Chicago, Illinois

for sanitation and safety. MARGINAL FUNCTIONS: Respond to any reasonable task assigned by sous chef. Assist in other areas of the kitchen as needed. Maintain ongoing programs for sanitation and safety. Knowledge

from: resume-library.com - 7 days ago

DO & CO - Chicago, Illinois

Job Description You are the secret behind-the-scenes mastermind of the Pastry kitchen. As Executive Pastry Chef, you are a natural motivator, capable of managing and inspiring the kitchen staff

from: resume-library.com - 10 days ago

Brookhaven Marketplace - Burr Ridge, IL 60527, USA

Join our team at Brookhaven Market as a Full Time Corporate Chef! You'll have the opportunity to showcase your culinary skills in a fast-paced, dynamic kitchen environment. As an integral part $60 - $70 per year

from: applicantpro.com - 10 days ago