Chef Description Jobs in Dallas County

Aramark - Carolina, PR, US

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel

from: Aramark - 5 days ago

Omni Hotels & Resorts - Dallas, Texas

be your perfect match. Job Description: To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities

from: resume-library.com - 3 days ago

Sodexo - Coppell, Texas

Unit Description: Sodexo Corporate Services is looking for an Executive Chef 2 to join our team at one of high profile accounts in Coppell TX! The current food landscape consist of 1 corporate cafe

from: resume-library.com - 4 days ago

Aramark - DALLAS, TX, US

Job Description The Performance Executive Chef at Southern Methodist University will maximize player health and performance through the creation of nutritionally optimal meals and snacks for players

from: Aramark - More than 30 days ago

Omni Hotels & Resorts - Dallas, Texas

be your perfect match. Job Description: We’re looking for enthusiastic, creative, and ambitious Sous Chef to join the Omni culinary team. The Sous Chef is responsible for the efficient and effective running

from: resume-library.com - 19 days ago

Dallas Country Club - Dallas, TX 75205, USA

Role Description We are looking for a professional Line Cook to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting

from: applicantpro.com - 27 days ago

CHRISTUS Health - Coppell, TX 75019, US

Description Summary: The Cook is responsible for preparation of meals. In absence of Assistant Chef, the Cook will perform the duties of the Assistant Chef. Presents a professional image - Exhibits

from: hospitalrecruiting.com - 27 days ago