Chef Jobs in Armonk, NY

Compass Group - Armonk, NY, US

We are hiring immediately for on call HOURLY SOUS CHEF positions. Location : IBM Learning Center - 20 Old Post Road, Armonk, NY 10504 Note: online applications accepted only . Schedule : On call

from: Compass Group - More than 30 days ago

Goosefeather - Tarrytown, NY, United States

Led by James Beard-nominated Chef Dale Talde, Goosefeather offers an unparalleled dining experience that marries the traditional essence of Cantonese cuisine with innovative twists, with a menu

from: linkedin.com - 9 days ago

Compass Group - Commack, NY, United States

for the region Acts as a Regional leader who models competencies and behaviors which that support company values Plans and creates menus to include influencing the menu for chef’s tables, catering expos, etc

from: linkedin.com (+1 source) - 13 days ago

Sodexo - Purchase, New York

Unit Description: Join a great team where students are at the heart of everything we do! Sodexo's Campus Segment is looking for an Executive Chef 2 to join our team at Manhattanville University

from: resume-library.com - 5 days ago

GAC Hospitality Group - Nutley, NJ, United States

and team. Role Description This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The Chef De Cuisine will be responsible for overseeing the day-to-day operations of the kitchen

from: linkedin.com - 18 days ago

Sur La Table - Darien, CT, United States

and teaching skills to support the Resident Chef in driving business results and the staffing and performance management of all culinary employees. The Culinary Lead reports to a Resident Chef. JOB DUTIES

from: linkedin.com - 20 days ago

Tiny Spoon Chef, INC. - Ho-Ho-Kus, NJ

"No way this is a real job..." you say. "Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie. We're no fly-by-night company that gives

from: workable.com (+1 source) - More than 30 days ago

Christian Health - Wyckoff, NJ, United States

and supervision as required to meet the the operational and sanitation needs of the department. Is responsible for overseeing all food service operations in absence of Executive Sous Chef. Demonstrates

from: linkedin.com (+1 source) - 4 days ago

Atria Senior Living - Darien - Darien, Connecticut

Education Degree (GED). Culinary Training preferred. Minimum of 3-5 years experience as a lead cook or chef in a hospitality or healthcare environment. Food handlers permit as required by state law

from: resume-library.com - 5 days ago

GAC Hospitality Group - Nutley, NJ, United States

Beverage Manager Company Description The Hudson Rose is a New American restaurant slated to open this Summer 2024. Our goal is to provide unrivaled hospitality paired with a chef driven culinary

from: linkedin.com - 18 days ago