Hotel Restaurant Manager Jobs in Wisconsin

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Hotel Restaurant Supervisor  

Madison Marriott - Middleton, Wisconsin

, schedule, and train food and beverage Associates;  Exceed guest expectations throughout their restaurant and hotel experience; Work quickly and independently to resolve operational and/or guest concerns

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from: resume-library.com - 3 days ago

Kitchen Steward  

Hyatt Regency Milwaukee - Milwaukee, Wisconsin

into the hotel dumpster. Maintain the cleanliness of the back dock and dumpster area. Perform other tasks/jobs as assigned by the supervisor or manager. Mantener siempre una conducta amigable y cordial. Operar

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from: resume-library.com - 3 days ago

General Manager  

Red Lobster - Madison, Wisconsin

degree (Hospitality, Business or related field) preferred, but not required5+ years management experience in restaurant, hotel, retail, or general business requiredDemonstrated excellence in Service

from: snapjobsearch.com - 7 days ago

Restaurant Supervisor  

Gorman & Company - Kenosha, WI

and beverages to guests as per the hotel's standards in a friendly, timely and efficient manner. This position reports to the Restaurant Manager, retains relationships with peers and all other departments within

from: milwaukeejobs.com - 7 days ago

Restaurant Supervisor  

Timber Ridge Lodge & Waterpark - Lake Geneva, WI

restaurant. Supervise staff in absence of Restaurant Manager. * Assist with on-going training to ensure standards are being met. * Interact positively with customers promoting hotel facilities and services

from: milwaukeejobs.com - 13 days ago

RESTAURANT MANAGER - 1878 ON THE LAKE  

Delavan Lake Lawn Management LLC - Delavan , Wisconsin 53115 , United States

Position Title: RESTAURANT MANAGER - 1878 ON THE LAKE Location: Lake Lawn Resort - Delavan, WI Position Type: Full Time Education Level: High School Travel Percentage: None Job Shift

from: jobtarget.com - 16 days ago

Manager(s)  

Tom Brown's Restaurant - Madison, AL 35758, US

as a Restaurant Manager with 5+ years in Restaurant or Hotel Industry.· Extensive food, liquor, and wine knowledge.· Computer literacy and familiarity with restaurant management software.· Ability to work flexible

from: workstream.is - More than 30 days ago


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