Restaurant Chef Jobs in Taunton, MA

The Martucci Group - Smithfield, RI, United States

volume upscale casual restaurant(s); additional years experience as #2 Sous Chef developing menus & specials may also be considered B.S. in Culinary Science, or related training/certification Demonstrated

from: linkedin.com - 16 days ago

Hebrew SeniorLife, Inc. - Canton, Massachusetts

as assigned by the Chef. Qualifications: Minimum of two years experience as a Cook or Cooks Helper in an upscale hotel or restaurant. Ability to pass a CORI background check and physical examination including

from: resume-library.com - 9 days ago

Burtons Grill & Bar - Hingham, MA 02043, US

but also mentorship and development of our kitchen staff, ensuring that our team is constantly growing and improving. What You’ll Bring: - Proven experience as an Executive Chef in a high-volume, $5mill plus sales

from: workstream.is - 6 days ago

Compass Group - Bristol, RI, US

satisfying experience. Education and Experience: • Minimum 2-5 years related experience as an Sous Chef or Chef Supervisor or equivalent level. • An undergraduate degree in Food Science, Nutrition, Culinary

from: Compass Group - More than 30 days ago

Burtons Grill & Bar - Hingham, MA 02043, US

and amazing experiences to the table. Our Managers must have a thorough understanding of restaurant operations and provide both leadership and strategic direction within the restaurant. Our managers must

from: workstream.is - 27 days ago

Goodwin Recruiting - Dedham, Massachusetts, US

is expected to keep a well-balanced budget, introduce new and innovative approaches to solutions and maintain a collaborative, team-centric, and clean work environment. What makes a great Executive Chef? High

from: staffingfuture.com - More than 30 days ago