Chef Jobs in Staten Island, NY

The Royal Regency Hotel & Banquet Facility - , NY, United States

Currently, we have an opening for an established and experienced Executive Banquet Chef , who will assist and function under senior leadership with operating and administering all crucial kitchen

from: linkedin.com - 10 days ago

Compass Group - New York, NY, US

they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Working as the Sous Chef

from: Compass Group - 2 days ago

Restaurant Associates - New York, NY, United States

. Be a part of our dynamic team and help us elevate the art of dining in the heart of the city that never sleeps. Working as an Executive Chef , you are responsible for overseeing all culinary functions

from: linkedin.com (+1 source) - 9 days ago

GAC Hospitality Group - Nutley, NJ, United States

and team. Role Description This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The Chef De Cuisine will be responsible for overseeing the day-to-day operations of the kitchen

from: linkedin.com - 5 days ago

Eataly North America - Millburn, New Jersey

Job Description The Head Chef directs the culinary team’s daily activities in accordance with Eataly’s policies and objectives to ensure guest satisfaction, profitability, and a positive, productive

from: resume-library.com - Yesterday

Tao Group Hospitality - New York, NY, United States

additional tasks as assigned TRAINING REQUIREMENTS: Tao Group Hospitality in-venue sous chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2-3 years of previous Culinary supervisory/management experience

from: linkedin.com - 10 days ago

Solomon Page - New York, NY, United States

Our client, a realty corporation located in Midtown, NYC, is seeking an experienced Temporary Sous Chef to join their dynamic team. The ideal candidate will have a strong culinary background

from: linkedin.com - 13 days ago

Compass Group - New York City, NY, US

. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions. Job Summary As the Executive Chef

from: Compass Group - 10 days ago

Pepe's Kitchen - Long Branch, NJ, United States

We're looking for a Head Chef / Manager who has a love of Italian food to run our NEW upscale Pizzeria located in Pier Village, Long Branch, NJ Duties: Leading a hard working team of chefs in a busy

from: linkedin.com - 11 days ago

Rockaway River Country Club - Denville, NJ, United States

for an Executive Sous Chef/Banquet Chef at Rockaway River Country Club located in Denville, NJ. The Executive Sous Chef/Banquet Chef will be responsible for the day-to-day food preparation, food service, cooking

from: linkedin.com - 10 days ago