Catering Chef Jobs in Stanford, CA
Sodexo - Stanford, California
. This is an exciting opportunity for an experienced executive chef to create an exceptional dining and catering experience. This person will drive and execute special catering events at Stanford Healthcare Medical
Register your RESUMEfrom: resume-library.com - 9 days ago
Eurest - Mountain View, CA, United States
or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Extensive
from: linkedin.com (+1 source) - 6 days ago
Omakase Restaurant Group - San Francisco, CA, United States
to create costed catering/banquet menus Coach sous chefs to ensure kitchen standards are being upheld Assist Executive Chef with food and beverage related issues, execution problems and problem solving Work
from: linkedin.com - 10 days ago
Compass Group - PALO ALTO, CA, US
Position Title: Chef de Cuisine - Cafe & Internal Catering Salary: $70000 - $80000 / Year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food
from: Compass Group - 17 days ago
gategroup - San Francisco, CA, United States
of experience as a Chinese Cuisine Executive Chef Minimum of 3 years of supervisory experience working in a high volume, manufacturing, food production and restaurant or catering environment is required
from: linkedin.com - 10 days ago
Sodexo - Palo Alto, California
Unit Description: Let your passion for people and food be the driver of your success. The Good Eating Company is looking for a Catering Executive Chef to join our team at one of our high-profile
Register your RESUMEfrom: resume-library.com - 6 days ago
Compass Group - Santa Clara, CA, US (+1 location)
experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food
from: Compass Group - 6 days ago
Compass Group - Santa Clara, CA, US (+2 locations)
, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating
from: Compass Group - More than 30 days ago
dnata - Brisbane, California
with 2+ years’ experience in a high-volume fine dining food service Proven experience as a Cook or Chef, preferably in a high-volume or airline catering environment. Strong knowledge of culinary techniques
Register your RESUMEfrom: resume-library.com - 4 days ago
Compass Group - Los Altos, CA, US
with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction
from: Compass Group - More than 30 days ago
Get email alerts for: Catering Chef Jobs in Stanford, ca
Sponsored Ads by Indeed