Food Service Manager Jobs in Stamford, CT
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Stamford Hilton - Stamford, Connecticut
Hotel: Stamford Hilton Food and Beverage Manager Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence Work Performed: The Food & Beverage Manager
Register your RESUMEfrom: resume-library.com - 5 days ago
Burger King - Stamford, CT 06905, US (+4 locations)
Team Member Reports to: Restaurant General Manager The Team Member will work productively in a fast-paced environment, maintaining a quick speed of service and optimal guest experience. The Team
from: workstream.is - 24 days ago
Compass Group - STAMFORD, CT, US
maintenance, faulty equipment or accidents to the supervisor immediately. Attends in-service and safety meetings. Maintains good working relationships with coworkers, customers, administrators and managers
from: Compass Group - More than 30 days ago
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Rackson Restaurants - White Plains, NY, United States (+5 locations)
, and financial performance, ensuring the smooth operations of the store. They ensure all employees provide exceptional service, prepare and package food with care, and engage with guests, co-workers, and managers
from: linkedin.com (+1 source) - 24 days ago
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Tao Group Hospitality - , NY, United States
and provide recommendations on operating standards, policies, and procedures to be followed by line level managers and staff Maintain highest standards of food and beverage quality, guest service, cost control
from: linkedin.com - 8 days ago
Aramark - Westport, CT, US (+1 location)
Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining
from: Aramark (+1 source) - 6 days ago
Aramark - valhalla, NY, US
Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining
from: Aramark (+1 source) - More than 30 days ago
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Solomon Page - Manhasset, NY, United States
, accountability, and exceptional customer service. Coordinate with the regional managers and HR to conduct interviews and hire suitable candidates. Ensure compliance with all health and safety regulations
from: linkedin.com - 7 days ago
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Mattos Hospitality - New York, NY, United States
and service. The Dining Room Manager will work in cooperation with the management team to ensure efficient restaurant operations. Key Focus Oversee food and beverage operations during Breakfast/Lunch/Dinner
from: linkedin.com - 10 days ago
Aramark - Fairfield, CT, US
. • Recommend replacement of existing equipment to meet needs of facility. • Proficiency in multi-tasking. • Perform other duties as requested by the Food Service Director or Manager whenever his/her skill
from: Aramark - 5 days ago
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