Culinary Director Jobs in San Francisco, CA

Compass Group - SAN FRANCISCO, CA, US

Position Title: Director of Culinary Operations Salary: 130,000-140,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service

from: Compass Group - 4 days ago

Compass Group - San Francisco, CA, US

? If so, Wolfgang Puck Catering, a world-class company in the food service industry, has the perfect role for you - Regional Culinary Director! As a Regional Culinary Director at Wolfgang Puck Catering

from: Compass Group - 19 days ago

Sodexo - San Mateo, California

creative dining and facilities management solutions. SodexoMagic in Corporate Services is seeking a dynamic and experienced Director of Culinary Services to be part of creating memorable dining experiences

from: resume-library.com - 7 days ago

Compass Group - San Francisco, CA, US

with guest service issues promptly. • Execute menus, promotions, and programs as outlined by the Culinary Director. • Follow preventive maintenance schedules and conduct daily walkthroughs. • Achieve security

from: Compass Group - 14 days ago

Hilton Garden Inn San Francisco - Oakland Bay Bridge - Emeryville, California

. Overview: We are seeking an experienced and innovative Director of Food and Beverage to lead our dynamic team and oversee all culinary operations at our hotel or resort. In this exciting role

from: resume-library.com - 21 days ago

Aegis Living - Fremont, California

environment and provides supervision in the absence of the Culinary Services Director. Manages food inventory appropriately and sets up work areas/stations with all necessary supplies in advance of meal service

from: resume-library.com - 7 days ago

Compass Group - Burlingame, CA, US

with a passion for transforming dining experiences? We're seeking a dynamic Director of Dining Services to lead our team in delivering outstanding service and unforgettable culinary adventures for Burlingame

from: Compass Group - More than 30 days ago

Sodexo - Stanford, California

sustainability program with the direction of Director of Culinary Operations; improve and standardize catering and banquet services, create menus based on client needs; implement innovative and fresh ideas

from: resume-library.com - 10 days ago

Hire Intelligently - West Menlo Park, CA, US

and healthy work environment. Position reports directly to Culinary Director. Requirements REQUIREMENTS: Excellent interpersonal skills with a focus on authentic Italian cuisine, fresh local produce and genuine

from: jobvertise.com - More than 30 days ago