Restaurant Cook Jobs
Pastry Cook
Eden House Holdings LLC - Los Angeles, CA, United States
We are seeking a full time AM Pastry Cook to help us open our new restaurant in Santa Monica. In this role, you will have the opportunity to learn and make modern interpretation of French classics
from: linkedin.com - 2 days ago
Executive Sous Chef- Red Fish Grill
Ralph Brennan Restaurant Group - New Orleans, LA, United States
in menu planning and dish creation. The Red Fish Grill Executive Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant
from: linkedin.com - 2 days ago
#1383 Christiansburg, VA - Team Member
Bojangles (Randolph Restaurant Group) - Christiansburg, United States
our team as Cashiers, Cooks, Grill Persons, Dining Room Attendants, Biscuit Makers, and Drive-Thru Associates. We own and operate 11 restaurants in North Carolina, West Virginia, and Virginia, providing
from: us.lifeworq.com - 7 days ago
Chef de Cuisine
St Roch Fine Oysters and Bar - Raleigh, NC, United States
St. Roch Is Hiring! & looking to expand and diversify our fantastic team of cooks! We are searching for career oriented cooks with a deep passion for the hospitality and restaurant industry
from: linkedin.com - 7 days ago
Pastry Cook
Wild Dunes Resort, A Destination by Hyatt - Isle of Palms, SC, United States
The Pastry Cook role will be expected to provide a support system for the Banquet/Restaurant Chef and Sous Chef. This involves recipe and menu development, as needed, execution of a la carte dining
from: linkedin.com - 8 days ago
Bojangles Team Member - Princeton, WV - #1211
Bojangles (Randolph Restaurant Group) - Princeton, United States
our team as Cashiers, Cooks, Grill Persons, Dining Room Attendants, Biscuit Makers, and Drive-Thru Associates. We own and operate 11 restaurants in North Carolina, West Virginia, and Virginia, providing
from: us.lifeworq.com - 14 days ago
Sous Chef
Brennan's Restaurant - New Orleans, LA, United States
participate in menu planning, dish creation. Brennan's Sous Chefs work closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant. About You: Embody
from: linkedin.com - 8 days ago
Line Cook
The Union House, Fine Dining - Milwaukee, WI, United States
to enhance the comfort and dining experience of our guests, including the addition of a new VIP room. Join our team and be part of one of the top historical restaurants in Southeastern Wisconsin. Role
from: linkedin.com - 8 days ago
Restaurant Cook 1
Great Wolf Lodge - Grand Mound, Washington (+2 locations)
Pay: $20.09 per hour At Great Wolf, the Restaurant Cook 1 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 1 prepares food
Register your RESUMEfrom: resume-library.com - Yesterday
Culinary Director Senior Dining
Davians - Menomonee Falls, WI, United States
Program. Coordinate entire Senior Meal program ordering, accounting, prep, pack-out and delivery. Job Qualifications: · Completion of a two year Hotel/Restaurant Associates Degree program or equivalent
from: linkedin.com - 9 days ago
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