Restaurant Chef Jobs in Newark, NJ

Boucherie - New York, NY, United States

The Group Hospitality is a rapidly growing restaurant group, expanding from New York to cities across America. We are seeking an experienced Corporate Executive Chef to oversee the culinary direction

from: linkedin.com - 4 days ago

Avant Gardner - New York, NY, United States (+1 location)

as a line chef, restaurant cook, or prep cook Familiar with industry's best practices Must possess the ability to handle multiple tasks at a time Must be willing to work nights, weekends and holidays Must

from: linkedin.com (+2 sources) - 8 days ago

Compass Group - New York, NY, US

Position Title: Restaurant Sous Chef Pay 12 Reports To: Salary: $70,000 - $80,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry’s leading provider of dining

from: Compass Group - More than 30 days ago

Avant Gardner - New York, NY, United States (+1 location)

Food Protection Certificate Cooking experience required, including experience as a line chef, restaurant cook, or prep cook Familiar with industry's best practices Must possess the ability to handle

from: linkedin.com (+2 sources) - 8 days ago

MINA Group - New York, NY, United States

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world

from: linkedin.com - 9 days ago

CORE: - New York, NY 10022, USA

all kitchen equipment and following up for any repairs needed Minimum Qualifications Minimum 3 years' experience as a Sous Chef in high volume restaurants, fine dining preferred Culinary trained $80000 - $85000 per year

from: applicantpro.com - 4 days ago

MINA Group - New York, NY, United States

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world

from: linkedin.com - 9 days ago

MINA Group - New York, NY, United States

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world

from: linkedin.com - 9 days ago

Hana Group - Montclair, New Jersey (+1 location)

proper utilization of resources and handling of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work

from: resume-library.com - 9 days ago

MINA Group - New York, NY, United States

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world

from: linkedin.com - 9 days ago