Chef Jobs in New York

Oak View Group - New York County, New York

on the planet. More information at , and follow OVG on , , , and . Overview: The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive

from: resume-library.com - 3 days ago

Smyth & Co - , NY, United States

Smyth & Co are thrilled to announce a partnership with a fantastic new restaurant opening in Central London who are on the hunt for a seasoned Executive/Head Chef who is proficient in Japanese

from: linkedin.com - 22 days ago

Compass Group USA - Syracuse, NY, United States

Executive Chef Compass Community Living Salary: $76000 - $85000 Other Forms of Compensation: Merit increases yearly Job Summary: An inspirational and organized leader who is not afraid to roll up

from: linkedin.com - 22 days ago

Compass Group - New York, NY, US

prestigious museums, performing arts centers and corporations! Job Summary Working as the Sous Chef at Hearst Media, you will be responsible for supporting the successful operations of culinary services

from: Compass Group - 24 days ago

Thomas Keller Restaurant Group - New York, NY, United States

Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Sous Chef . This role is integral to our pastry team, where you will play a critical part in maintaining and elevating

from: linkedin.com - 22 days ago

Upland - New York, NY, United States

an artful array of starters, entrees and sides, each plate accented with an enticing and urbane touch. Now Hiring : An Executive Chef with a forward-thinking culinary background, deeply committed to elevating

from: linkedin.com - 24 days ago

Embassy Suites Syracuse - Syracuse, New York

Job Summary: The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room Service Employee Cafeteria

from: resume-library.com - 3 days ago

RH - New York, NY, United States

Job Description: RH Rooftop Restaurant is hiring in New York. RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment

from: linkedin.com - 25 days ago

Mattos Hospitality - New York, NY, United States

caffè stems from Ignacio Mattos, chef-owner of quintessential New York City restaurants, estela and Altro Paradiso. At Lodi, Mattos and his team draw inspiration from Italian aperitivo culture

from: linkedin.com - 11 days ago

EatnPark - Buffalo, New York (+2 locations)

EXECUTIVE CHEF - WASHINGTON, PA Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80

from: resume-library.com - 4 days ago