Chef Cuisine Jobs in New York

Thomas Keller Restaurant Group - New York, NY, United States

, you will be leading a dynamic team, ensuring the highest standards of performance. Collaboration: Act as a liaison with the General Manager (GM) and Chef de Cuisine (CDC), ensuring that all demands and requests are met

from: linkedin.com - 7 days ago

Smyth & Co - , NY, United States

Smyth & Co are thrilled to announce a partnership with a fantastic new restaurant opening in Central London who are on the hunt for a seasoned Executive/Head Chef who is proficient in Japanese

from: linkedin.com - 7 days ago

JPMorgan Chase Bank, N.A. - New York, NY

* Manage, mentor, and inspire a team of supervisors, management, coworkers, members, and external vendors to promote a positive and...

from: JPMorgan Chase Bank, N.A. - 2 days ago

Upland - New York, NY, United States

! Qualifications: Leadership qualities, including the ability to inspire, teach, and coach a large diverse team 6+ years of kitchen leadership experience as a Chef de Cuisine or Executive Chef in high-volume, well

from: linkedin.com - 9 days ago

ilili Restaurants - New York, NY, United States

Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US. Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go

from: linkedin.com - 7 days ago

Aramark - Rochester, NY, US

• Implements and monitors menu and inventory management system including (but not limited to) ensuring cost control and mitigation...

from: Aramark (+1 source) - More than 30 days ago

THISBOWL FISHBOWL - New York, NY, United States

standards etc.) · Shares all repair and maintenance responsibilities for the restaurant with the Executive Chef / Chef de Cuisine, coordinating with the Global Head of Growth for approval on spending · Works

from: linkedin.com - 10 days ago

Jean-Georges Management - , NY, United States

and hospitality team members to contribute to our operations. POSITION SUMMARY The Sous Chef supervises the hourly kitchen team and assumes responsibility for the kitchen in the absence of the Chef de Cuisine

from: linkedin.com - 23 days ago

Memorial Sloan Kettering Cancer Center - New York County, New York

with your skills, relevant experience and education (if required). Click to learn more. Please note, this link is only accessible for MSK employees. Job Description: Chef de cuisine Exciting Opportunity at MSK

from: resume-library.com - 7 days ago

Aramark - New York, NY, US

Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel

from: Aramark - 11 days ago