Restaurant Chef Jobs in New York, NY

PERSONE NYC - New York, NY, United States

Cuisine, you will be responsible for overseeing all aspects of culinary operations within our restaurant. Working closely with the Executive Chef, you will help to maintain our high standards of quality

from: linkedin.com - 2 days ago

gategroup - Inwood, NY, United States

education) required or at least 4 years of experience in an Executive Chef role Work Experience: Minimum 10 years of experience as a Chef required Minimum of 4 years of experience as an Executive Chef

from: linkedin.com - 5 days ago

Goodwin Recruiting - New York, New York, US

Lead our team for a new restaurant opening in NYC. This upscale, high-volume restaurant will be the talk of the town. If you are an Executive Chef, that has experience opening a new full-service

from: staffingfuture.com - 18 days ago

RH - New York, NY, United States

Job Description: RH Rooftop Restaurant is hiring in New York. RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment

from: linkedin.com - 5 days ago

La Mercerie - New York, NY, United States

, invites you to embark on a culinary journey like no other. Helmed by Chef Marie Rose, renowned for her acclaimed tenure at Spring Restaurant in Paris, our establishment promises a crème de la crème dining

from: linkedin.com - 7 days ago

Goodwin Recruiting - New York, New York, US

Chef Responsibilities: Work as a team with the entire restaurant staff Oversee and manage all BOH managers and operations, ensuring a clean and organized back of house Reviewing staffing levels to meet

from: staffingfuture.com - 17 days ago

Horizon Hospitality Associates, Inc - Manhattan, KS, United States

We are seeking an Executive Chef for a growing hospitality management company currently operating restaurants in Manhattan, KS . This role oversees daily execution in the kitchen in conjunction

from: linkedin.com - 15 days ago

Mattos Hospitality - New York, NY, United States

caffè stems from Ignacio Mattos, chef-owner of quintessential New York City restaurants, estela and Altro Paradiso. At Lodi, Mattos and his team draw inspiration from Italian aperitivo culture

from: linkedin.com - 16 days ago

Goodwin Recruiting - New York, New York, US

Are you a talented Executive Chef with a passion for Mediterranean flavors? We have an incredible opportunity for an experienced culinary...

from: staffingfuture.com - 18 days ago

FTK Hospitality - New York, NY, United States

Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary team and help uphold a decades-long legacy of serving unforgettable meals

from: linkedin.com - 19 days ago