Food Manager Jobs in New York, NY

Avant Gardner - New York, NY, United States (+1 location)

situations About The Role The Run of Show Food & Beverage Manager is a supporting role, ensuring performance standards are being met, service is efficient and hospitality driven, and operations are compliant

from: linkedin.com (+2 sources) - 8 days ago

HEYTEA - New York, NY, United States

Analyze market trends and consumer behavior in depth, and adjust and optimize marketing strategies based on data analysis results.

from: linkedin.com - 13 days ago

Compass Group - New York, NY, US

Manager , you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services. Key Responsibilities: Plans

from: Compass Group - 2 days ago

Tao Group Hospitality - , NY, United States

and provide recommendations on operating standards, policies, and procedures to be followed by line level managers and staff Maintain highest standards of food and beverage quality, guest service, cost control

from: linkedin.com - 25 days ago

Sony Hall - New York, NY, United States

Sony Hall is searching for a seasoned General Manager to oversee the overall management and operation of our food & beverage services. The ideal candidate will exhibit exceptional hospitality, excel

from: linkedin.com - 7 days ago

Aramark - New York, NY, US

-thinkers look at each opportunity as an experience—not a requirement—and deliver out-of-this world, truly sensory experiences, feeding your company culture. Learn more by visiting The Food Service Manager

from: Aramark - 3 days ago

Atria Institute - New York, NY, United States

, organized and available to Atria Members Support Hospitality Services team with food and beverage service as needed Reports directly to the General Manager of Hospitality Hourly: $20 - $25 hour Requirements

from: linkedin.com (+1 source) - 9 days ago

QSR Recruiting - New York, NY, United States

Medical, dental, vision, RX 401k Working for a company that offers huge potential for career growth So much more! Requirements: Min 3 years General Manager experience (in high volume QSR concepts). Proven

from: linkedin.com - 10 days ago

Aramark - New York, NY, US

COMPENSATION: The salary range for this position ranges from $60,000 to $75,000, depending on circumstances including an applicant’s...

from: Aramark - 3 days ago

KPOT Korean BBQ & Hot Pot - New York, NY, United States

. Preferred Experience: 3-5 years prior Full-Service Restaurant Management experience 3-5 years prior bartending experience State Mandated Food Manager Certification Proficient in Technology applications: POS

from: linkedin.com - 13 days ago