Chef Jobs in New York, NY

Global Partners - Earlton, New York

. Essential Job Function: The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef

from: resume-library.com - 7 days ago

La Mercerie - New York, NY, United States

, invites you to embark on a culinary journey like no other. Helmed by Chef Marie Rose, renowned for her acclaimed tenure at Spring Restaurant in Paris, our establishment promises a crème de la crème dining

from: linkedin.com - 8 days ago

Andrea's Restaurant Corp. - , NY, United States

Company Description Very unique and exclusive new venture in the Hamptons, NY seeking a hands on General Manager to assist Chef/Owner with an intimate dining experience. Role Description

from: linkedin.com - 10 days ago

Wolfoods - New York, NY 10003, USA

Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead staff $1300 - $1500 per week

from: applicantpro.com - 4 days ago

TopView Group - New York, NY, United States

Collaborate with Executive Chef to continuously refine and develop new recipes and offerings, for various events and seasons Manage contractor relationships with 3rd party vendors including catering services

from: linkedin.com - 15 days ago

Mattos Hospitality - New York, NY, United States

caffè stems from Ignacio Mattos, chef-owner of quintessential New York City restaurants, estela and Altro Paradiso. At Lodi, Mattos and his team draw inspiration from Italian aperitivo culture

from: linkedin.com - 17 days ago

Compass Group - New York, NY, US

As a Sous Chef I, you are responsible for assisting with the overall success of the food program and supervising culinary functions. The position entails assisting in all phases of planning, ordering

from: Compass Group - 5 days ago

MINA Group - New York, NY, United States

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world

from: linkedin.com - 25 days ago

MINA Group - New York, NY, United States

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world

from: linkedin.com - 25 days ago

Compass Group - NEW YORK, NY, US

Position Title: Sous Chef Pay 12 Reports To: Salary: $70,000 - $80,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering

from: Compass Group - 12 days ago