Pastry Chef Jobs in New Orleans, LA
Sodexo Live - New Orleans, LA 70130, USA
Banquet Cook/Prep Cook $15-$17 Sous Chef $18 - $23 Steward Supervisor $17- $20 Pastry Cook $15-$17 Soda Shop Clerk $12.00 plus tips Restaurant Servers $5.00 plus tips Restaurant Bartenders $10.00 plus tips
from: applicantpro.com - More than 30 days ago
Jobs for Humanity - New Orleans, Louisiana
department, if no sous chef is present they will assume the sous chef position. There are four departments in the kitchen, banquets, appetizers/pastry, hot line and prep. The lead line cook assumes
Register your RESUMEfrom: resume-library.com - More than 30 days ago
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