Chef Jobs in Naperville, IL
Compass Group - Hoffman Estates, IL, US
Assistance Program Flexible Spending Accounts (FSAs) Job Summary The Senior Sous Chef position is a central leadership role within the culinary team – providing direction and coaching to team members to drive
from: Compass Group - 9 days ago
Compass Group - ELMHURST, IL, US
you to start your career journey with us and look forward to hearing from you. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department
from: Compass Group - 12 days ago
Mariano's - Skokie, IL
Position Summary: Create and prepare entrees for this upscale store with the intent of expanding our chef-prepared program from cold service to hot service and the sales floor. Prepare and present
from: Mariano's - 6 days ago
Hollywood Casino Joliet - Joliet, Illinois
PHYSICAL DEMANDS While performing the duties of this job, the employee is regularly required to talk and hear. The employee frequently...
Register your RESUMEfrom: resume-library.com - 16 days ago
Westbrook Senior Living - Streamwood, Illinois
with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securing items in time for food prep, ensuring leftovers are stored correctly, and inventories
Register your RESUMEfrom: resume-library.com - 2 days ago
Compass Group - Hinsdale, IL, US
and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Prepares food in accordance with applicable federal, state
from: Compass Group - 10 days ago
Brookhaven Marketplace - Burr Ridge, IL 60527, USA
Join our team at Brookhaven Market as a Full Time Corporate Chef! You'll have the opportunity to showcase your culinary skills in a fast-paced, dynamic kitchen environment. As an integral part $60 - $70 per year
from: applicantpro.com - 25 days ago
Hyatt Lodge Oak Brook - Oak Brook, Illinois
stunning and delicious. You'll work closely with our Executive Chef and Sous Chef to develop new menu items, ensure consistent quality across all dishes, and manage inventory and ordering of ingredients
Register your RESUMEfrom: resume-library.com - 11 days ago
Transitional Care Management - Crestwood, Illinois
to work.What you will do in this role: Officially we title this job a Dietary Cook, but in other centers it may be called a Line Cook or even an entry level Chef.When you are sick or injured, food can
from: snapjobsearch.com - 4 days ago
Compass Group - Hinsdale, IL, US (+1 location)
dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: Performs prep work
from: Compass Group - More than 30 days ago
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