Kitchen Chef Jobs in Massachusetts

Boston Marriott Burlington - Burlington, Massachusetts

of all banquet functions. Needs to understand the concepts and have the experience of interacting within a professional kitchen. Follows instructions and understand the philosophy of the Executive Chef and carry

from: resume-library.com - 5 days ago

Aramark - Boston, MA, US

chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating

from: Aramark (+1 source) - More than 30 days ago

Hilton Garden Inn Waltham - Waltham, Massachusetts

Job Summary: Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary

from: resume-library.com - 9 days ago

Northbridge Companies - Wayland, MA

. * Be professional in all culinary interactions and operations. Qualifications: * Have experience as a cook or chef in a fast-paced kitchen. * Know how to plan menus, prepare food, and use different cooking methods

from: Northbridge Companies - 6 days ago

Hebrew SeniorLife, Inc. - Canton, Massachusetts

Job Code: Reports To (Title): Chef EEOC: FLSA: WC Code: Position Summary: To work flexibly throughout all kitchens and to prepare proper amounts of menu items in accordance with dietary spread sheets

from: resume-library.com - 10 days ago

Peregrine - Boston, Massachusetts

Overview: Opportunity: Steward / Dishwasher Perform dishwashing and kitchen cleaning functions. Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus Wash dishes

from: resume-library.com - 10 days ago

Burtons Grill & Bar - North Andover, MA 01845, US (+1 location)

be chef-driven, as our food is prepared from scratch daily in high-volume kitchens. Benefits: Our compensation is competitive and based on experience. Full-time employees are eligible for health insurance

from: workstream.is - 7 days ago

Compass Group - Boston, MA, US

including the Executive Sous Chef and Lead Banquet Chefs. - Develop daily prep lists and assignments for all full-service catering production. - Manage and mentor kitchen staff, providing guidance, training

from: Compass Group - 14 days ago

Compass Group - Danvers, MA, US

: An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef

from: Compass Group - 14 days ago

The Newbury Boston - Boston, Massachusetts

on Newbury Street. Overview: The Chef de Cuisine is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He

from: resume-library.com - 16 days ago